Search Results (10,128 found)
cooking.nytimes.com
This is a recipe loosely based on one for a snack that used to be served at DBGB, Daniel Boulud’s giddy sausage-and-beer restaurant on the Bowery in Manhattan: crunchy little nuggets of small-boned lamb breast served with a pale yogurt sauce with a mild pepper kick under a zing of lemon zest You can divide the cooking in two if you like, roasting the meat on one day, then finishing it on a grill or under a broiler a day or so later And you can bail on the sprinkle if it's too much work
This is a recipe loosely based on one for a snack that used to be served at DBGB, Daniel Boulud’s giddy sausage-and-beer restaurant on the Bowery in Manhattan: crunchy little nuggets of small-boned lamb breast served with a pale yogurt sauce with a mild pepper kick under a zing of lemon zest You can divide the cooking in two if you like, roasting the meat on one day, then finishing it on a grill or under a broiler a day or so later And you can bail on the sprinkle if it's too much work
Ingredients:
lamb ribs, salt, cloves, thyme, rosemary, bay leaves, sherry vinegar, honey, fennel seeds, coriander seeds, black pepper, aleppo chili, butter, lemon, parsley
www.foodnetwork.com
Get Breakfast Cornbread Casserole with Ham and Kale Recipe from Food Network
Get Breakfast Cornbread Casserole with Ham and Kale Recipe from Food Network
Ingredients:
butter, onion, thyme leaves, corn, heavy cream, deli ham, kale, yellow cornmeal, flour, baking powder, sugar, cheddar
www.allrecipes.com
Here's an unquestionably delicious dish: chicken breasts wrapped with prosciutto are roasted on top of a savory assortment of seasoned vegetables.
Here's an unquestionably delicious dish: chicken breasts wrapped with prosciutto are roasted on top of a savory assortment of seasoned vegetables.
Ingredients:
potatoes, zucchini, red onion, red bell peppers, cherry tomatoes, garlic, thyme leaves, red pepper flakes, olive oil, chicken breast, prosciutto
cooking.nytimes.com
Grilled ratatouille is a warm-weather recipe with many charms in both method and result Grilling takes the whole process of cooking outside, and the grill also adds a lovely smoky nuance to the finished dish without overpowering the essential flavors of vegetables, olive oil and herbs The dish is less stew-y and more saladlike than a typical ratatouille, but with its concentrated flavor and velvety texture, along with a garlicky kick, it may well become a favorite all the same
Grilled ratatouille is a warm-weather recipe with many charms in both method and result Grilling takes the whole process of cooking outside, and the grill also adds a lovely smoky nuance to the finished dish without overpowering the essential flavors of vegetables, olive oil and herbs The dish is less stew-y and more saladlike than a typical ratatouille, but with its concentrated flavor and velvety texture, along with a garlicky kick, it may well become a favorite all the same
Ingredients:
white onion, lemons, orange, red bell pepper, zucchini, eggplant, crusty bread, garlic, olive oil, basil, thyme leaves, salt, goat cheese
www.foodnetwork.com
Get Turkey Cutlets with Cranberry Orange Stuffing and Pan Gravy Recipe from Food Network
Get Turkey Cutlets with Cranberry Orange Stuffing and Pan Gravy Recipe from Food Network
www.foodnetwork.com
Get Pasta with Clams, White Wine and Spicy Italian Sausage Recipe from Food Network
Get Pasta with Clams, White Wine and Spicy Italian Sausage Recipe from Food Network
Ingredients:
olive oil, yellow onion, cloves, jalapeno, fennel seeds, italian sausage, dry white wine, tomatoes, thyme leaves, linguine, butter, zest, parsley
www.delish.com
Channel your inner Italian.
Channel your inner Italian.
Ingredients:
vegetable broth, olive oil, onion, butter, cloves, button mushrooms, bay leaf, thyme leaves, arborio rice, white wine, parmesan, peas, parsley
cooking.nytimes.com
A savory, olive oil-crusted tart stuffed full of golden, roasted peppers, jammy onions and some freshly grated pumpkin is a great dinner party treat, although it's perfectly wonderful for a family evening repast as well Salt the pumpkin ahead of time to draw out excess moisture, though if you are pressed for time you can skip this step To perk up the caramelized intensity of the filling, it is helpful to fold in something zingy like olive or capers, or perhaps a good splash of lemon juice.
A savory, olive oil-crusted tart stuffed full of golden, roasted peppers, jammy onions and some freshly grated pumpkin is a great dinner party treat, although it's perfectly wonderful for a family evening repast as well Salt the pumpkin ahead of time to draw out excess moisture, though if you are pressed for time you can skip this step To perk up the caramelized intensity of the filling, it is helpful to fold in something zingy like olive or capers, or perhaps a good splash of lemon juice.
Ingredients:
pumpkin, salt, flour, olive oil, red bell pepper, bell pepper, sweet onion, black olives, thyme leaves, paprika, black pepper, garlic
www.chowhound.com
Sautéed leeks and zucchini are layered over creamy chèvre-coated lentils and a savory carrot custard in this French-inspired vegetarian terrine.
Sautéed leeks and zucchini are layered over creamy chèvre-coated lentils and a savory carrot custard in this French-inspired vegetarian terrine.
Ingredients:
water, carrots, salt plus, heavy cream, egg, olive oil, leeks, thyme leaves, zucchini, green lentils, bay leaf, garlic, ch vre
www.foodnetwork.com
Get Flatbread with Charred Broccoli and Roasted Grapes Recipe from Food Network
Get Flatbread with Charred Broccoli and Roasted Grapes Recipe from Food Network
Ingredients:
yeast, flour, honey, grapes, olive oil, wine vinegar, sugar, yellow mustard, broccoli, red pepper flakes, cloves, ricotta cheese, thyme leaves
www.delish.com
A satisfying casserole with all of your fall favorites.
A satisfying casserole with all of your fall favorites.
Ingredients:
olive oil, chicken breasts, onion, sweet potatoes, brussels sprouts, cloves, thyme leaves, paprika, cumin, chicken broth, wild rice, cranberries, almonds
www.foodnetwork.com
Get Octopus Salad with Spiced Cucumber Recipe from Food Network
Get Octopus Salad with Spiced Cucumber Recipe from Food Network
Ingredients:
octopus, english cucumber, red onion, cloves, thyme leaves, sambal, salt, white pepper, olive oil, balsamic vinegar, lemon juice, tomatoes, chives