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Get Tuna Puttanesca Recipe from Food Network
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Get Andouille Sausage Rice Pot Recipe from Food Network
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Turkey has inspired Chef John's new favorite way to serve eggs: over a bed of garlicky, herbaceous Greek yogurt spread dressed with chili pepper-infused oil.
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This baked risotto is half the work of a regular risotto, and double the taste.
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Get Oxtail Recipe from Food Network
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Get Green Beans and Bacon Recipe from Food Network
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Beef tenderloin is roasted with fresh thyme and rosemary and served with a zesty horseradish sauce.
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Get Crudite with Roasted Garlic and Red Bell Pepper Dip Recipe from Food Network
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Sliced portobello mushrooms are sauteed with onions in garlic-flavored olive oil, then finished with Parmesan and Asiago cheeses.
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Whiskey, bacon, mustard, and rosemary come together to make a rich and flavorful pan-fried beef dish.
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Thanksgiving dinner in Hawaii may start with pineapple-Vienna-sausage skewers and litchis stuffed with cream cheese Later there is turkey and ham, but also Spam fried rice and Filipino lumpia, maybe poke (sashimi salad), laulau (ti-leaf-wrapped meat or fish) and a Molokai sweet potato pie topped with haupia (coconut pudding) It is the crazy-quilt, all-embracing nature of the feast that makes it local-kine — that is, island-style
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Get Stovetop Green Bean Casserole Recipe from Food Network