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Using the classic Italian granita technique makes this an easy and refreshing summer treat. There's a delicious contrast between that light texture and bright, vibrant flavor.
Ingredients: water, sugar, lemon, lemon juice
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This is a traditional sauce to be served with Plum Pudding. Yummy served later on hot raisin toast.
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Get Spicy Coconut Shrimp Recipe from Food Network
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Get Avocado Toast Three Ways Recipe from Food Network
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Get Butternut Squash and Arugula Pizza Recipe from Food Network
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Get Naked Carrot Cake Recipe from Food Network
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Get Fried Chicken Sandwich Recipe from Food Network
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This Southern delicacy contains no cheese, but a buttery filling with a hint of cheese-like curd adds color and luscious flavor.
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Get Green Herb Pancakes with Ricotta and Red Chile Oil Recipe from Food Network
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Get Mango Tart with Tequila-Lime Glaze Recipe from Food Network
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Get Turkey Bacon Double Cheese Burgers with Fire Roasted Tomato Sauce Recipe from Food Network