Search Results (26,132 found)
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Vietnamese rolls stuffed with shrimp get crunch and color from yellow peppers, lettuce, and carrots which, like most orange fruits and vegetables, are high in cancer-fighting alpha carotene.
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A tasty twist on classic teriyaki, using flank steak instead of chicken.
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Get Raspberry Cheesecake Recipe from Food Network
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Orange juice-infused gelatin holds together this festive cranberry salad featuring a winning combo of bananas, walnuts, Granny Smith apple, and celery.
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A side dish of cabbage and carrots with a sweet, spicy kick of vinegar and hot chile pepper makes a great accompaniment for jerk chicken or pork.
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In this ricotta tart recipe, honey and lemon zest add flavor; a crisp crust and crunchy almond topping sandwich the creamy filling. Serve it for Easter!
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An alcohol-infused hot apple cider including both apple juice and apple cider, sugar, cinnamon sticks and alcohol - for a large group of party-goers.
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Make your own Indian-style mango chutney with dates and raisins. This recipe makes enough for freezing or canning.
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Yellow cake bars are frosted with a shortening and evaporated milk filling in this homage to the famous snack cakes.
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Get Fried Green Tomatillos with Burrata, Cumin and Basil Recipe from Food Network
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These grilled mini burgers are just right for big or small appetites.
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Get Macadamia Nut-Crusted Ono with Mango-Lime Butter Recipe from Food Network