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This deeply flavored fish stew is a traditional specialty of Sète, a working-class Mediterranean port in the Languedoc-Roussillon region While it has largely vanished from restaurants, it still turns up as a showpiece on Sunday and holiday tables Save some time by having your fish counter do the skinning and boning for you, if possible
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Get Peanut Soba Noodle Salad Recipe from Food Network
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Tangy pickled cabbage and spicy carrot kimchi are the key to Angelo Sosa's tofu-topped green salad at New York City's Xie Xie.
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The best news after a long day? Your slow-cooker made you dinner.
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Get White Chicken Stock Recipe from Food Network
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Meat the sandwich of your dreams 😉
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Get Quick Coleslaw Recipe from Food Network
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Garlic and basil baked chicken thighs are easy to put together and goes quite nicely with a side of rice.
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My carrot salad has a little twist to it ... coconut! I hope you enjoy it as much as my friends and fiance do.
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Ramen noodles are simmered with chicken and scallions in this quick and easy ramen noodle soup dish that is ready in less than 1 hour.
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Fresh broccoli, shredded carrot and crumbled bacon are tossed in a mayonnaise-based dressing in this salad serving 12.
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Get Ragu with Pancetta and Prosciutto Recipe from Food Network