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Transform your summer squash into a moist, delicious loaf of bread!
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This simple baked butternut squash is easy to make, delicious to eat, and looks beautiful on the plate.
Ingredients: butternut squash, butter
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Summer squash paired with Merguez sausage and goat cheese is the perfect recipe for a summer evening.
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A panade, originally an economizing vehicle for using old bread to feed a family, is a delicious dish in its own right Essentially a savory bread pudding made with layers of caramelized onions and winter squash, it makes for a hearty meatless main dish A panade can also substitute for bread stuffing and be served alongside a roasted bird.
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Vegan squash and leek soup is a Japanese-inspired soup thanks to the Japanese winter squash added to the dish.
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The best of the summer crop comes together in this fresh, flavorful squash and tomato side dish.
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Butternut squash and sweet potatoes combine perfectly in this pureed soup.
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Zucchini and yellow squash are tossed with lemon, butter, salt, and pepper for a nice light summer side dish.
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Maple syrup adds just the right subtle flavor to a colorful butternut squash puree. Acorn squash also works beautifully.
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Get Apple Butternut Squash Soup Recipe from Food Network
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Get Roasted Butternut Squash Lasagna Recipe from Food Network