Search Results (18,590 found)
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Get SF Rushrooms Recipe from Food Network
Get SF Rushrooms Recipe from Food Network
Ingredients:
andouille sausage, butter, water, asiago cheese, green onions, bell pepper, red bell pepper, bread crumbs, eggs, garlic, cilantro leaves, portobello mushrooms
www.chowhound.com
This is the Caesar that will make you say "when in Rome!" A delicious Montreal variation on the Canadian classic!
This is the Caesar that will make you say "when in Rome!" A delicious Montreal variation on the Canadian classic!
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Get Jack's Best Pals Master BBQ Sauce Recipe from Food Network
Get Jack's Best Pals Master BBQ Sauce Recipe from Food Network
Ingredients:
ketchup, worcestershire sauce, tabasco, brown sugar, cumin, garlic powder, pepper, cayenne pepper, celery, molasses, maple syrup, apple juice
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Get Shrimp Creole Recipe from Food Network
Get Shrimp Creole Recipe from Food Network
Ingredients:
vegetable oil, flour, onion, green bell pepper, celery, garlic, tomato, shrimp, bay leaves, salt, cayenne pepper
www.allrecipes.com
A great way to use all those cucumbers you get from your plants! A little zing from the jalapeno and a burst of lime add a fresh taste to cucumbers in this refreshing fresh salsa.
A great way to use all those cucumbers you get from your plants! A little zing from the jalapeno and a burst of lime add a fresh taste to cucumbers in this refreshing fresh salsa.
Ingredients:
cucumbers, tomatoes, green bell pepper, jalapeno pepper, onion, garlic, lime juice, parsley, cilantro, dill weed, salt, tortilla chips
www.allrecipes.com
This is a quick, easy, and authentic Thai curry dish that's sweet and very spicy. I became addicted to the dish at a local restaurant and then worked to duplicate it at home.
This is a quick, easy, and authentic Thai curry dish that's sweet and very spicy. I became addicted to the dish at a local restaurant and then worked to duplicate it at home.
Ingredients:
jasmine rice, water, curry, coconut milk, bone, fish sauce, sugar, red bell pepper, green bell pepper, onion, pineapple
www.allrecipes.com
A great vegetarian alternative to tuna or chicken salad.
A great vegetarian alternative to tuna or chicken salad.
Ingredients:
tofu, curry powder, lemon juice, mayonnaise, white vinegar, red pepper flakes, soy sauce, carrot, red bell pepper, peanuts, dates, garlic, green onion
www.allrecipes.com
Parmesan cheese, Worcestershire sauce, and red pepper flakes combine to make the perfect meatball.
Parmesan cheese, Worcestershire sauce, and red pepper flakes combine to make the perfect meatball.
Ingredients:
beef, salt, onion, garlic salt, italian seasoning, oregano, red pepper flakes, hot pepper sauce, worcestershire sauce, skim milk, parmesan cheese, bread crumbs
www.allrecipes.com
These clams are steamed in dark beer with chourico sausage and red onions for a full flavored meal.
These clams are steamed in dark beer with chourico sausage and red onions for a full flavored meal.
Ingredients:
cornmeal, olive oil, cloves, sausage, red onion, red pepper flakes, beer, clam juice, tomatoes, oregano, salt and pepper
www.allrecipes.com
Pomegranate seeds and their tart, juicy membrane are a colorful and flavorful addition to a blend of peppers and herbs!
Pomegranate seeds and their tart, juicy membrane are a colorful and flavorful addition to a blend of peppers and herbs!
Ingredients:
mint, cilantro, parsley, red onion, pomegranate, lime juice, lime, jalapeno pepper, serrano pepper, tomato, olive oil
www.allrecipes.com
A zesty Mexican-inspired casserole that is easy to prepare. Baked eggs, corn tortillas, and vegetables are smothered in a hearty enchilada sauce.
A zesty Mexican-inspired casserole that is easy to prepare. Baked eggs, corn tortillas, and vegetables are smothered in a hearty enchilada sauce.
Ingredients:
corn tortillas, eggs, milk, cheddar cheese, monterey jack, red bell pepper, green chilies, vegetable oil, mushrooms, green bell pepper, enchilada sauce
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Christine Muhlke and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.