Search Results (7,978 found)
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This recipe for simple braised leeks with thyme and parsley makes for an elegant side dish.
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Tender chunks of beef marinated in chile sauce, fried, and served on skewers with sweet chile jam.
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Simple and versatile rice side dish that everyone loves!
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Stuffed double-cut pork chops and grits is just one of Chef Besh's many delicious signature recipes.
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This pressure cooker osso buco milanese recipe cooks veal shanks with a white wine–tomato sauce filled with carrots, celery, and garlic.
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This stuffed pork chop recipe is filled with a pumpernickel-apple stuffing and served with a cider–apple brandy sauce.
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This beef chili with beans has a bit of a kick with hot salsa and a healthy dose of chili powder.
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Plantains are gently fried, then smashed and shaped into cups and fried again. The crispy cups are then filled seasoned beef and topped with cheese in this impressive dish.
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Chef Deletrain's secret to succulent flavor? Brining the duck breast overnight for a moist and tender result.
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Try this recipe for Spanish yellow rice with fresh veggies for a side dish that everyone will love.
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Mix cashew cream with vegetable broth, nutritional yeast, white miso, and small shell pasta and you've got delish vegan mac 'n cheese.
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Bacon, onions, and potatoes are a classic combination utilized in this soup seasoned with caraway seed and marjoram.