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Garlic-herb butter is about to be your new favorite sandwich spread.
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Vodka adds a spicy flavor to this popular Italian American sauce.
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Get Grilled Beer Brats with Peppers and Onions Recipe from Food Network
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This thick and cheesy corn chowder with shredded chicken, Hatch green chile peppers, and rice is a hearty meal with minimal prep time.
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This recipe uses roasted poblano chiles. They are fairly spicy and very flavorful.
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Chicken legs are roasted, then simmered in a spicy, chipotle cream sauce for a true Mexican chicken recipe. Serve it with rice and salad, and don't forget the warmed corn tortillas!
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Crab is cooked in a nicely sweet, spicy, and savory sauce with ginger, garlic, and shallots in this Thai chile crab dish.
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Chef John's recipe for tuna tartare is made with serrano peppers, coconut milk, and cashews.
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Get Nacho Layer Dip Recipe from Food Network
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Get Bow Tie Pasta Salad with Chicken and Roasted Peppers Recipe from Food Network
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Get "Stuffed" Pork Chops with Sausage and Apricots Recipe from Food Network