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Get Chicken Croquettes Recipe from Food Network
Get Chicken Croquettes Recipe from Food Network
Ingredients:
milk, chicken stock, white pepper, parsley leaves, butter, celery, flour, chicken meat, eggs, salt, cracker, breadcrumbs
cooking.nytimes.com
This recipe for takeout-style orange beef is a variation on one the Brooklyn chef Dale Talde included in his new cookbook, "Asian-American: Proudly Inauthentic Recipes From the Philippines to Brooklyn," with a slightly more intensely flavored orange-flavored sauce Mr Talde's key insight is protected, however: Use very good steak, and cook it fast, so that below the lovely crust of its egg-white-and-cornstarch batter, the meat remains rare and luscious
This recipe for takeout-style orange beef is a variation on one the Brooklyn chef Dale Talde included in his new cookbook, "Asian-American: Proudly Inauthentic Recipes From the Philippines to Brooklyn," with a slightly more intensely flavored orange-flavored sauce Mr Talde's key insight is protected, however: Use very good steak, and cook it fast, so that below the lovely crust of its egg-white-and-cornstarch batter, the meat remains rare and luscious
Ingredients:
neutral oil, ginger, pepper, orange, garlic, brown sugar, rice vinegar, soy sauce, fish sauce, egg white, cornstarch, salt, steak, scallions, chiles
www.chowhound.com
A Southern-style casserole with sweet potato biscuits and enough comfort to feed a crowd.
A Southern-style casserole with sweet potato biscuits and enough comfort to feed a crowd.
Ingredients:
pearl onions, beef stew, flour, canola oil, green bell peppers, celery, cloves, thyme, tomato paste, dry white wine, beef broth, tomatoes, bay leaves
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Get Thai Holy Basil Chicken: Pud Ga-Prao Gai Sap Recipe from Food Network
Get Thai Holy Basil Chicken: Pud Ga-Prao Gai Sap Recipe from Food Network
Ingredients:
canola oil, garlic, chile pepper, chicken breast, white mushrooms, fish sauce, oyster sauce, sugar, soy sauce, chicken stock, red bell pepper, holy basil
www.allrecipes.com
Prosciutto, Gorgonzola, bell peppers, and tortellini are tossed with an herby vinaigrette for this picnic- and potluck-ready, Italian-inspired pasta salad.
Prosciutto, Gorgonzola, bell peppers, and tortellini are tossed with an herby vinaigrette for this picnic- and potluck-ready, Italian-inspired pasta salad.
Ingredients:
prosciutto, tortellini, olive oil, white wine vinegar, cloves, basil, oregano, salt, black pepper, gorgonzola cheese, green bell pepper, red bell pepper, red onion
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Get Goat Cheese and Mushroom Stuffed Chicken Breasts Recipe from Food Network
Get Goat Cheese and Mushroom Stuffed Chicken Breasts Recipe from Food Network
Ingredients:
chicken breasts, crimini mushrooms, butter, goat cheese, olive oil, mushroom, potatoes, parsley leaves, shiitake mushrooms, chicken stock, white wine, water
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Get Spinach Paella Recipe from Food Network
Get Spinach Paella Recipe from Food Network
Ingredients:
olive oil, turkey sausage, chicken tenders, red pepper, jalapeno pepper, cilantro leaves, cloves, white rice, water, scallions, baby spinach, black olives, tomato paste
www.allrecipes.com
The flavors and ingredients from the popular soup were cleverly translated to make this delicious pasta salad--voted as a finalist in the recent Contadina® recipe contest.
The flavors and ingredients from the popular soup were cleverly translated to make this delicious pasta salad--voted as a finalist in the recent Contadina® recipe contest.
Ingredients:
rotini, tomatoes, white beans, zucchini, bell pepper, carrot, peas, basil, red onion, parmesan cheese, olive oil, red wine vinegar, tomato paste, oregano, garlic
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Get Spanish Style Chicken and Dumplings Recipe from Food Network
Get Spanish Style Chicken and Dumplings Recipe from Food Network
Ingredients:
chicken stock, saffron, olive oil, chorizo, chicken thighs, white mushrooms, onion, cloves, bay leaf, thyme leaves, flour, dry sherry, biscuit mix, parsley, paprika
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kay Rentschler and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
butternut squash, onions, shallots, leek white, garlic, rib celery, carrot, bay leaf, salt, black peppercorns, italian parsley, kale, scallions, heavy cream
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Get Chipotle Porky Joe Sliders Recipe from Food Network
Get Chipotle Porky Joe Sliders Recipe from Food Network
Ingredients:
coriander seeds, cumin seeds, olive oil, pork butt, bacon, onion, jalapeno, cloves, san marzano, brown sugar, white wine vinegar, chipotle, slider buns, cilantro
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Get Grilled Whole Fish with Four Pepper-Ginger Sauce Recipe from Food Network
Get Grilled Whole Fish with Four Pepper-Ginger Sauce Recipe from Food Network
Ingredients:
red wine vinegar, white vinegar, sugar, habanero chile, ginger, red bell pepper, bell pepper, poblano chile, mint leaves, basil leaves, cilantro leaves, snapper