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Get Spinach and Artichoke Baked Whole Grain Pasta Recipe from Food Network
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This one-pot cafeteria-style goulash is a comforting mix of ground beef, macaroni, and a seasoned tomato sauce.
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This recipe is by Julia Reed and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Individual lasagna roll-ups are filled with herb-flavored cream cheese and topped with a hearty ground beef sauce and cheese. Kids will love it.
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This hearty Southeast Asian noodle soup is sweet, spicy and vibrant, with a tropical creaminess from coconut milk.
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Get Crunchy Slaw Recipe from Food Network
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Make an easy shrimp stir-fry recipe for a quick and healthy meal. This recipe is made lo mein style, or meat and vegetables cooked together and tossed with noodles...
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This soup has all of the flavors of lasagna without the hours in the kitchen. Thanks to the Instant Pot(R), it is made with minimal effort and fairly quickly.
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Get Enchilada Lasagna Roll-Ups Recipe from Food Network
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Why eat out when the best traditional Pad Thai is made right in your own kitchen? This is the best Pad Thai recipe ever. My father's Pad Thai is better than most Thai restaurants! I like it because of all the fresh ingredients, it is not greasy. It's satisfying and healthy. There is no meat in this recipe.
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My husband does not like tomato sauce, so this is a delicious alternative. Spicy sausage gives it a kick!
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Ready in 20 minutes, this ground beef stroganoff is one pot full of creamy, tender beef and egg noodles dressed up in an easy spice mixture.