Search Results (2,488 found)
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Get Valerie's Very Best Gumbo Recipe from Food Network
Get Valerie's Very Best Gumbo Recipe from Food Network
Ingredients:
canola oil, flour, celery, green bell peppers, white onion, scallions, cloves, chicken stock, tomatoes, andouille sausage, smoked sausage, cayenne, bay leaves, okra, rotisserie chicken, minute rice
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Get Paella Recipe from Food Network
Get Paella Recipe from Food Network
Ingredients:
salt, olive oil, yellow onions, green bell peppers, celery, garlic, andouille sausage, rice, tomatoes, worcestershire sauce, hot sauce, bay leaves, saffron threads, chicken stock, lobsters, shrimp
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Get Hash Brown Breakfast Bundt Recipe from Food Network
Get Hash Brown Breakfast Bundt Recipe from Food Network
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Chicken legs with bits of spicy chorizo are simmered in a homemade chile sauce until the meat falls off the bone. Serve with tortillas and your favorite condiments.
Chicken legs with bits of spicy chorizo are simmered in a homemade chile sauce until the meat falls off the bone. Serve with tortillas and your favorite condiments.
Ingredients:
ancho chiles, guajillo chiles, tomatoes, cloves, onion, chicken broth, corn oil, bone removeds, chorizo sausage
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Deep fried and savory, these delicious little sausage sauerkraut balls are the perfect party finger food. These are the most scrumptious sauerkraut balls you will ever taste!!
Deep fried and savory, these delicious little sausage sauerkraut balls are the perfect party finger food. These are the most scrumptious sauerkraut balls you will ever taste!!
Ingredients:
pork sausage, onion, sauerkraut, yellow mustard, garlic salt, black pepper, bread crumbs, cream cheese, parsley flakes, flour, egg, milk, vegetable oil
cooking.nytimes.com
This rich, crackling-coated pork roast has all the intense garlic, lemon and herb flavors of a classic Italian porchetta, but is much simpler to make (case in point: you don’t need to de-bone a whole pig) The only potentially tricky part is scoring the skin If you are buying the meat from your butcher you can have them do it for you
This rich, crackling-coated pork roast has all the intense garlic, lemon and herb flavors of a classic Italian porchetta, but is much simpler to make (case in point: you don’t need to de-bone a whole pig) The only potentially tricky part is scoring the skin If you are buying the meat from your butcher you can have them do it for you
Ingredients:
bone, fennel fronds, rosemary, sage, garlic, lemon, salt, fennel seed, red pepper flakes, black pepper, olive oil
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Get Roasted Porchetta Recipe from Food Network
Get Roasted Porchetta Recipe from Food Network
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Sweet potato and chorizo hash seasoned with garlic powder and cayenne pepper is a tasty meal that is also paleo-friendly.
Sweet potato and chorizo hash seasoned with garlic powder and cayenne pepper is a tasty meal that is also paleo-friendly.
Ingredients:
olive oil, chicken sausage, chorizo sausage, sweet potato, garlic powder, cayenne pepper, chicken broth, zucchini, spinach, egg
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Get Loin of Pork with Green Peppercorns Recipe from Food Network
Get Loin of Pork with Green Peppercorns Recipe from Food Network
Ingredients:
pork, olive oil, dijon mustard, mustard, fennel seed, flour, white wine, chicken stock, green peppercorns
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Get Stuffed Baby Bellas Recipe from Food Network
Get Stuffed Baby Bellas Recipe from Food Network
Ingredients:
portabella mushrooms, chicken, fennel seed, onion, garlic, lemon, asiago cheese, breadcrumbs, spinach, pine nuts
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This quick and easy buckwheat avocado salad with goat cheese is gluten-free and a surefire crowd-pleaser.
This quick and easy buckwheat avocado salad with goat cheese is gluten-free and a surefire crowd-pleaser.
Ingredients:
water, buckwheat groats, avocado, cherry tomatoes, lime, red onion, olive oil, parsley, fennel seed, cayenne pepper, mixed peppercorns, goat cheese
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Get Swordfish with Tomatoes and Capers Recipe from Food Network
Get Swordfish with Tomatoes and Capers Recipe from Food Network
Ingredients:
yellow onion, fennel, olive oil, garlic, salt, black pepper, chicken stock, dry white wine, basil leaves, capers, butter