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Get Roasted Tomato Caprese Recipe from Food Network
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Same sandwich you love, brand new form.
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Chef John's recipe for lattice-top peach pie is the perfect summer dessert.
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Frozen okra is cooked with chicken breast, wild rice and spiral shaped pasta in this stew which is seasoned with hot pepper sauce and garlic.
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A simple and healthy summer salad recipe made with green beans, cherry tomatoes, and a tangy lemon-shallot vinaigrette.
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This classic Italian sauce simmers for hours to develop maximum flavor. Made with a blend of ground beef, pork, and Italian sausage, it's great with fresh tagliatelle or fettuccine, pappardelle, or other pasta.
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Tagines are Moroccan slow-cooked meat, fruit and vegetable dishes which are almost invariably made with mutton. Using lamb cuts down the cooking time, but if you can find good hogget (older than lamb, younger than mutton, commonly labeled 'baking legs' and sold cheaply) that will do very well.
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Get Mesa Grill's Southwestern Potato Salad Recipe from Food Network
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Get Paella Style Seafood and Chicken Topping Recipe from Food Network
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Get Avgolemeno (Chicken Soup with Egg-Lemon Sauce) Recipe from Food Network
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Get Perfect Potato Salad Recipe from Food Network
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Get Baked Beans with Ham Recipe from Food Network