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After 30 minutes in the Instant Pot(R), these spicy-sweet baby back ribs fall right off the bone and are quickly broiled with barbeque sauce.
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Get Tomato Feta Pasta Salad Recipe from Food Network
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Get Tortilla Omelet Burrito with Pulled Chicken and Salsa Verde Recipe from Food Network
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A tasty Indonesian fried rice dish, combining stir-fried vegetables and shrimp in a delicious sauce.
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Get Pinto Bean Salsa Salad Recipe from Food Network
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Get Chestnut Soup With Fried Parsley Recipe from Food Network
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Get BLT Ranch Burger Recipe from Food Network
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Get Denise's Walnut Crusted Salmon Recipe from Food Network
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Make plenty of this cheesy chicken and rice dish, as leftovers reheat well.
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Savory vegan muffins loaded with carrots, tomatoes, and celery are seasoned with chili powder and oregano for a muffin you can eat any time of the day!
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Get Greek Quinoa Salad Recipe from Food Network