Search Results (20,536 found)
cooking.nytimes.com
This recipe is by Melissa Clark and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
These dumplings are super easy to make (promise!) and super delicious.
www.allrecipes.com
Zucchini noodles, or zoodles, are cooked in a tasty marinara sauce filled with ground turkey breast, green bell pepper, and baby spinach.
www.delish.com
Curry powder adds extra kick to the classic stir-fry combo of rice, chicken, and vegetables.
www.foodnetwork.com
Get Fajita Butterfly Shrimp with Cilantro Rice Recipe from Food Network
www.foodnetwork.com
Get Chicken Parmesan Recipe from Food Network
www.foodnetwork.com
Get Lentil-Stuffed Peppers Recipe from Food Network
www.delish.com
This comforting casserole combines chicken, tortilla strips, red peppers, tomato paste, black beans, and diced green chilies, all bathed in a scrumptious sauce made with Campbell's® Condensed Cream of Chicken Soup.
www.foodnetwork.com
Get Up North Chili Recipe from Food Network
www.allrecipes.com
Bow-tie pasta and ham mix with bell pepper, tomato, and green onion in this mayonnaise-based picnic salad.
www.chowhound.com
This comforting recipe for chicken and cabbage soup with fluffy herbed dumplings is a warming winter main dish.