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Get Pecan Crusted Double-Cut Pork Chops Recipe from Food Network
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This recipe for Mississippi Mud Cake uses a Bundt pan and a batter made with chocolate, espresso, bourbon, chocolate chips, and pecans.
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Shortcakes made with mashed sweet potato and orange zest are filled with cream and topped with strawberry sauce in this dessert for two.
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Get Chocolate Sheet Cake with Peanut Butter Frosting Recipe from Food Network
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Get Grilled Buffalo Ribs with Pineapple-Moonshine BBQ Sauce Recipe from Food Network
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Get Tex-Mex Green Bean Casserole Recipe from Food Network
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Slice this thick meat pie and discover layers of Italian sausage, salami, sliced ham, hard-cooked eggs, and Italian cheeses encased in a tender pastry crust.
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Get Matzo Red Velvet Cake Recipe from Food Network
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Get Pumpkin Pop Cupcakes Recipe from Food Network
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Crunchy bites of pita bread are tossed with crisp romaine, green onions, cucumber, and fresh tomatoes amidst a flavorful Middle Eastern dressing.
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This recipe is by Melissa Clark and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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The childhood pleasure of tomato soup with a side of grilled cheese had been enshrined in my mind since I’d last had it, decades ago A tart, bright tomato soup and a crispy sandwich with an oozing interior: no wonder they are an iconic match This recipe, spiked with fennel and Pernod, is livelier and more sophisticated than your usual tomato soup