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Black cod fillets marinated in a vinegar oil mixture and served as a classic escabeche.
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Get Herb-Roasted Chicken with Root Vegetables Recipe from Food Network
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Get Apple and Onion Stuffin' Muffins Recipe from Food Network
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Get Roasted Thanksgiving Turkey Recipe from Food Network
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Get Minestrone Soup with Pasta, Beans and Vegetables Recipe from Food Network
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Get New! New England Clam Chowder Recipe from Food Network
cooking.nytimes.com
Even people who swear they don’t abide beans find pleasure in the distinctive, profound flavor of lentils They also cook quickly, and you want them on the al dente side for this salad That means they’ll be ready in 25 minutes, still a long enough simmering time to yield a savory broth
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Get Smoky Pork Posole Recipe from Food Network
www.delish.com
This hearty soup, with its lentils and sausage, seems made for savory. For a special version, use imported Vertes du Puy lentils, which have a rich, earthy flavor. A firm whole-grain bread would be ideal alongside.
www.chowhound.com
Spanish soup with beans and greens.
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Get Guy's Coq Au Vin Recipe from Food Network
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Get Jalapeno Pickled Shrimp Recipe from Food Network