Search Results (1,719 found)
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Get Chicken Fried Pork Chops with Chunky Pear Chutney Recipe from Food Network
Get Chicken Fried Pork Chops with Chunky Pear Chutney Recipe from Food Network
Ingredients:
pork, salt, eggs, water, cayenne pepper, flour, cornstarch, butter, pears, cider vinegar, sugar, golden raisins, jalapeno pepper, ginger, peppercorns, smoked paprika, paprika, allspice
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Get Chorizo Sliders with Spicy Avocado Spread Recipe from Food Network
Get Chorizo Sliders with Spicy Avocado Spread Recipe from Food Network
Ingredients:
pork, chorizo, cumin, smoked paprika, salt, cloves, onion, manchego cheese, buns, iceberg lettuce, avocados, sour cream, salt plus, coriander, chili powder, cayenne, juice
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Get Avocado Toast Three Ways Recipe from Food Network
Get Avocado Toast Three Ways Recipe from Food Network
Ingredients:
avocados, scallions, juice, cilantro, pumpernickel bread, eggs, creme fraiche, dijon mustard, shallot, dill, radicchio, bread, smoked salmon, sourdough, fresno chile, zest
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Get Infineon Raceway Baked Beans Recipe from Food Network
Get Infineon Raceway Baked Beans Recipe from Food Network
Ingredients:
skirt steak, smoked bacon, red onion, jalapenos, garlic, salt, black pepper, cannellini beans, lima beans, kidney beans, molasses, brown sugar, soy sauce, ketchup
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Get The Ultimate Barbecued Chicken Recipe from Food Network
Get The Ultimate Barbecued Chicken Recipe from Food Network
Ingredients:
water, salt, brown sugar, garlic, thyme, chicken, bacon, onion, ketchup, molasses, white wine vinegar, dry mustard, cumin, smoked paprika
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Get Sweet Potato Pancakes Recipe from Food Network
Get Sweet Potato Pancakes Recipe from Food Network
Ingredients:
sweet potatoes, green onions, flour, eggs, smoked paprika, salt, black pepper, peanut oil, smith apples, apples, apple cider, lemon, brown sugar, cinnamon, ginger
cooking.nytimes.com
At his Succotash restaurants, Edward Lee serves this dish with pickled scuppernongs, a Southern variety of grape You can serve it as is or add pickled red grapes or fresh, halved grapes for a punch of sweetness.
At his Succotash restaurants, Edward Lee serves this dish with pickled scuppernongs, a Southern variety of grape You can serve it as is or add pickled red grapes or fresh, halved grapes for a punch of sweetness.
Ingredients:
butter, olive oil, cloves, lemon juice, mayonnaise, mint leaves, flour, cornmeal, smoked paprika, onion powder, salt, black pepper, buttermilk, catfish, vegetable oil, lemons
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Get Chicken and Sausage Gumbo Recipe from Food Network
Get Chicken and Sausage Gumbo Recipe from Food Network
Ingredients:
canola oil, flour, whole wheat flour, onion, chicken broth, celery, green bell pepper, cayenne pepper, garlic powder, smoked sausage, tasso, chicken thighs, scallions
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Get Berbere-Roasted Hake with Cool Bean Salad Recipe from Food Network
Get Berbere-Roasted Hake with Cool Bean Salad Recipe from Food Network
Ingredients:
white wine vinegar, honey, cayenne pepper, olive oil, corn kernels, beans, celery, basil leaves, parsley leaves, oregano, berbere, smoked paprika, hake
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Get The Ultimate Paella Recipe from Food Network
Get The Ultimate Paella Recipe from Food Network
Ingredients:
smoked paprika, oregano, frying chicken, olive oil, chorizo sausages, spanish onion, garlic, tomatoes, spanish rice, water, littleneck clams, jumbo shrimp, lobster tails, peas
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Get "Zhajiang" Bao (Spicy Shrimp and Ground Beef Buns) Recipe from Food Network
Get "Zhajiang" Bao (Spicy Shrimp and Ground Beef Buns) Recipe from Food Network
Ingredients:
cornstarch, sandwich buns, shrimp, mushrooms, peanut oil, smoked bacon, shallot, beef, jalapeno, green pepper, soy sauce, rice wine, cornichons, cilantro, peanuts
www.chowhound.com
my basic vegetarian chili. i add to it and change things every time i make it. the measurements are not set in stone and i generally add MUCH more garlic and...
my basic vegetarian chili. i add to it and change things every time i make it. the measurements are not set in stone and i generally add MUCH more garlic and...
Ingredients:
beans, adobo sauce, cloves, onion, corn, chile peppers, vegetable oil, beef, cumin, cayenne, paprika, allspice, cinnamon, water