Search Results (11,814 found)
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A tangy cabbage slaw, made with ketchup for color and crushed red pepper flakes for heat, makes a nice side for your pulled pork or barbecued meats.
A tangy cabbage slaw, made with ketchup for color and crushed red pepper flakes for heat, makes a nice side for your pulled pork or barbecued meats.
www.allrecipes.com
Meringue is not difficult to make, and this fresh-tasting dessert makes them well worth the time involved!
Meringue is not difficult to make, and this fresh-tasting dessert makes them well worth the time involved!
Ingredients:
confectioners sugar, sugar, cornstarch, egg whites, cream of tartar, heavy cream, vanilla, raspberries
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This recipe will yield a lightly colored sugar cookie to tempt a crowd.
This recipe will yield a lightly colored sugar cookie to tempt a crowd.
Ingredients:
sugar, butter, vegetable oil, egg yolks, flour, baking soda, cream of tartar, salt, vanilla
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This recipe has been in my family for many years. They melt in your mouth!
This recipe has been in my family for many years. They melt in your mouth!
Ingredients:
butter, vegetable oil, salt, confectioners sugar, eggs, sugar, baking soda, cream of tartar, vanilla, flour
www.chowhound.com
This homemade marshmallow crème recipe beats hot sugar syrup into egg whites for the ultimate ice cream topping.
This homemade marshmallow crème recipe beats hot sugar syrup into egg whites for the ultimate ice cream topping.
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Your favorite barbeque sauce tops tender slow cooked pork, perfect for sandwiches.
Your favorite barbeque sauce tops tender slow cooked pork, perfect for sandwiches.
www.simplyrecipes.com
Wedge salad with blue cheese dressing is such a classic! Made with iceberg lettuce, crispy bacon, cherry tomatoes, and homemade blue cheese dressing. 15 minutes and it's ready for the table!
Wedge salad with blue cheese dressing is such a classic! Made with iceberg lettuce, crispy bacon, cherry tomatoes, and homemade blue cheese dressing. 15 minutes and it's ready for the table!
Ingredients:
bacon, blue cheese, mayonnaise, sour cream, cider vinegar, worcestershire sauce, salt, black pepper, iceberg lettuce, cherry tomatoes, chives
cooking.nytimes.com
This dish is downright addictive Thinly-sliced strips of beef are marinated in a salty-sweet-spicy marinade then quickly seared on the grill Then they're rolled up into ssam (Korean-style wraps) by folding a piece of steak or two, some rice, vegetables and herbs inside a crisp, cold lettuce leaf
This dish is downright addictive Thinly-sliced strips of beef are marinated in a salty-sweet-spicy marinade then quickly seared on the grill Then they're rolled up into ssam (Korean-style wraps) by folding a piece of steak or two, some rice, vegetables and herbs inside a crisp, cold lettuce leaf
Ingredients:
steak, soy sauce, unrefined sugar, stout, garlic, scallions, black pepper, sesame oil, honey, asian pear
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Pork is tossed with leftover cooked rice, spring onions, garden peas, and curry paste in this delicious version of Chinese fried rice.
Pork is tossed with leftover cooked rice, spring onions, garden peas, and curry paste in this delicious version of Chinese fried rice.
Ingredients:
rice wine, soy sauce, cornstarch, pork, peanut oil, onion, curry powder, water, spring onion, salt, rice, green peas
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Adobo is a simple and hearty Filipino dish. In this version, chicken is marinated in vinegar and soy sauce, then slowly cooked with garlic and spices. Serve over steamed white rice.
Adobo is a simple and hearty Filipino dish. In this version, chicken is marinated in vinegar and soy sauce, then slowly cooked with garlic and spices. Serve over steamed white rice.
Ingredients:
coconut vinegar, soy sauce, garlic, bay leaves, garlic powder, black pepper, annatto, chicken, vegetable oil
www.foodnetwork.com
Get Taco Chili Recipe from Food Network
Get Taco Chili Recipe from Food Network
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This lamb dish is a traditional South African meal, and is good winter fare. Bredie is an old Cape name for a dish of meat and vegetables stewed together so that the flavors intermingle.
This lamb dish is a traditional South African meal, and is good winter fare. Bredie is an old Cape name for a dish of meat and vegetables stewed together so that the flavors intermingle.
Ingredients:
vegetable oil, mutton, cake flour, onion, tomatoes, salt, black pepper, white peppercorns, bay leaves, brown sugar, white vinegar, worcestershire sauce, beef bouillon, potatoes