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This tangy topping is a perfect accompaniment for all kinds of soups.
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This hearty version of miso soup has potatoes, mushrooms, tofu, and seaweed--try it on a cold night for a satisfying meal.
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Coney Island hot dog chili sauce is quick and easy to prepare and hearty topper for hot dogs.
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"This is a very old pie, probably invented by people who had little access to fresh supplies such as lemons or cream. Some say that it was the pioneer women who first thought up the idea. The lemon extract in this recipe is a my addition. The original recipe calls for regular vinegar which, for me, gives a bland pie. You can substitute apple cider vinegar, leaving out the lemon extract, for a very good taste. Be sure to let the pie crust cool before filling."
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Get Cherry Tomato Red Clam Sauce with Linguini Recipe from Food Network
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A tangy version of bacon wrapped chestnuts.
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Your typical takeout order has nothing on this homemade version.
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Healthy, hearty lentils get a burst of flavorful protein from crispy fried tofu and hot and spicy chile oil.
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Looking for an easy-to-make dish that's loaded with flavor?  Try this family-pleasing dish that mixes picante sauce, brown sugar, and mustard to make a savory sauce for moist and juicy baked chicken.
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Get Marinara Sauce Recipe from Food Network
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This velvet-smooth make-ahead chocolate sauce is done in minutes and can be stored in the fridge for up to two weeks.
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This is a basic Satay Sauce made with coconut milk and peanut butter - Its wonderful!