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Get Spiced Cocktail Nuts Recipe from Food Network
Get Spiced Cocktail Nuts Recipe from Food Network
www.allrecipes.com
This recipe takes all of the fuss out of making cobbler and eliminates any doughy taste, because it uses a packaged lemon-poppy seed muffin mix to make the batter.
This recipe takes all of the fuss out of making cobbler and eliminates any doughy taste, because it uses a packaged lemon-poppy seed muffin mix to make the batter.
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Get Sauteed Red Cabbage Recipe from Food Network
Get Sauteed Red Cabbage Recipe from Food Network
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Brussels sprouts are sauteed in bacon drippings with a handful of caraway seeds, and then tossed with fresh spinach and vinaigrette. Serve topped with crumbled bacon.
Brussels sprouts are sauteed in bacon drippings with a handful of caraway seeds, and then tossed with fresh spinach and vinaigrette. Serve topped with crumbled bacon.
Ingredients:
bacon, brussels sprouts, caraway seed, vegetable oil, white wine vinegar, sugar, spinach
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This is a recipe for Amish style pickled eggs that are yellow in color. They go nice with the red beet pickled eggs!
This is a recipe for Amish style pickled eggs that are yellow in color. They go nice with the red beet pickled eggs!
cooking.nytimes.com
A couple of things to consider when making tamales, a staple at Christmas time in Mexican households and for special occasions First, think of assembling tamales like making crepes: The first one or two never work, but they help you become comfortable with the process Second, don’t be tempted to overfill the tamales; a couple of good tablespoons of filling will do it
A couple of things to consider when making tamales, a staple at Christmas time in Mexican households and for special occasions First, think of assembling tamales like making crepes: The first one or two never work, but they help you become comfortable with the process Second, don’t be tempted to overfill the tamales; a couple of good tablespoons of filling will do it
Ingredients:
pork, onion, garlic, bay leaves, cumin seed, salt, chiles, tomatoes, masa, corn husks, lard, baking powder, chicken broth
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Slow cooking ease combined with fantastic flavor has made this a favorite at our house & even kid's 'yuk-lima beans' have turned into 'YUM--LIMA BEAN SOUP.'
Slow cooking ease combined with fantastic flavor has made this a favorite at our house & even kid's 'yuk-lima beans' have turned into 'YUM--LIMA BEAN SOUP.'
Ingredients:
bacon, lima beans, butter beans, potatoes, celery, onions, carrots, butter, marjoram, salt, pepper, chicken broth
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Apple sausage stuffing is simple to make, thanks to cornbread stuffing mix, apples, and chicken apple sausage. Sure to become a go-to Thanksgiving recipe.
Apple sausage stuffing is simple to make, thanks to cornbread stuffing mix, apples, and chicken apple sausage. Sure to become a go-to Thanksgiving recipe.
Ingredients:
chicken, margarine, onion, celery, apples, bread stuffing, stuffing mix, poultry, black pepper, chicken broth, eggs
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Tempeh is topped with Buffalo sauce, blue cheese, and celery in these pita pocket sliders that will delight vegetarians at your next party.
Tempeh is topped with Buffalo sauce, blue cheese, and celery in these pita pocket sliders that will delight vegetarians at your next party.
Ingredients:
tempeh, vegetable oil, blue cheese, cilantro, green bell pepper, celery, red onion, greek yogurt, pita
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Chunks of chicken sausage add loads of flavor to this classic bread stuffing with sage.
Chunks of chicken sausage add loads of flavor to this classic bread stuffing with sage.
Ingredients:
chicken sausage, butter, onion, celery, french bread, poultry, sage, parsley, salt, black pepper, chicken broth
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Get Rabbit Stew Recipe from Food Network
Get Rabbit Stew Recipe from Food Network
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Get Braised Short Ribs Recipe from Food Network
Get Braised Short Ribs Recipe from Food Network
Ingredients:
short ribs, spanish onion, celery, carrots, cloves, tomato paste, red wine, water, thyme, bay leaves