Search Results (3,088 found)
Udon with Tofu and Asian Greens
Udon with Tofu and Asian Greens
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Ingredients: udon noodles, peanut oil, tofu, baby spinach, scallions, soy sauce
Fruit Smoothie
Fruit Smoothie
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Ingredients: strawberries, pineapple, almond milk, baby spinach, yogurt, bananas, avocado, ice
Lemon Butter Seasoned Vegetables
Lemon Butter Seasoned Vegetables
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Steamed potatoes and carrots are tossed with herbed lemon butter. You could toss any steamed veggies with this flavored butter.
Ingredients: potatoes, baby carrots, butter, lemon juice, salt, pepper, italian seasoning
Spectacular Marsala Glazed Carrots with Hazelnuts
Spectacular Marsala Glazed Carrots with Hazelnuts
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A unique carrot side dish perfect for holidays and special occasions, or any day of the week. Baby carrots are tossed in a sweet and buttery Marsala wine glaze with shallots and toasted hazelnuts. Just delicious!
Ingredients: hazelnuts, baby carrots, water, salt, butter, shallots, marsala wine, sugar
Buttered Snap Peas and Carrots
Buttered Snap Peas and Carrots
www.delish.com
Five ingredients create a delicious and simple spring side dish that pairs well with any main.
Ingredients: cocktails, alcohol, soups, chocolate, baby carrots, snap peas, butter, chives
Buttered Snap Peas and Carrots
Buttered Snap Peas and Carrots
www.delish.com
Combine these two tasty vegetables for a delicious side dish everyone will enjoy.
Ingredients: cocktails, alcohol, soups, chocolate, baby carrots, snap peas, butter, chives
Bright Green Leek Soup Recipe
Bright Green Leek Soup Recipe
cooking.nytimes.com
A creamy soup doesn’t have to mean lots of cream Puréed leeks in this soup provide body as well as flavor, and a handful of rice helps give it a smooth consistency For a brilliant green taste and color, let the soup cool completely before blending in the spinach
Ingredients: leeks, butter, garlic, rice, chicken broth, baby spinach, garnish, tarragon
Claire's Spinach Carbonara
Claire's Spinach Carbonara
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Ingredients: bacon, spinach fettuccine, egg, parmigiano reggiano, black pepper, baby spinach
Grilled Margherita® Pepperoni on Focaccia with Sun-Dried Tomato Olio
Grilled Margherita® Pepperoni on Focaccia with Sun-Dried Tomato Olio
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Toasty focaccia topped with crisp Margherita® Pepperoni slices, melted Provolone cheese and fresh arugula, all drizzled with a rich sun-dried tomato olio.
Ingredients: tomato pesto, mayonnaise, olive oil, pepperoni, provolone cheese, baby arugula
Eggplant Casserole with Red Pepper Pesto and Cajun Breadcrumbs
Eggplant Casserole with Red Pepper Pesto and Cajun Breadcrumbs
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Ingredients: italian eggplants, red peppers, pine nuts, cloves, thyme leaves, olive oil, parmesan, mozzarella, oregano, canola oil, spanish paprika, italian bread, parsley, thyme, spice rub
Salade Niçoise With Yogurt Vinaigrette Recipe
Salade Niçoise With Yogurt Vinaigrette Recipe
cooking.nytimes.com
The market tomatoes, green beans, peppers, cucumbers and lettuces were irresistible, and we would have been happy to dine on this iconic Provençal salad every day I’m making the anchovies optional in this recipe, but they are always included in the authentic salade niçoise.
Ingredients: white wine vinegar, lemon juice, garlic, dijon mustard, olive oil, yogurt, yukon gold, water, green beans, green pepper, cucumber, eggs, boston lettuce, herbs, cherry tomatoes, anchovy, black olives
Rhonda's Confetti Spaghetti Pasta Salad
Rhonda's Confetti Spaghetti Pasta Salad
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Confetti spaghetti pasta salad has plenty of diced veggies, crabmeat, and tuna for a hearty summer salad.
Ingredients: spaghetti, tomatoes, red onion, cucumber, celery, crabmeat, tuna, salad dressing, garlic