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Quick and easy Baja-style chicken bowls with salsa and Monterey Jack cheese are the perfect weeknight meal.
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This is a quick and easy recipe for a classic American breakfast, served in a tortilla with salsa on the side.
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A little roasted tomato salsa is the secret ingredient in this recipe for Chef John's corned beef hash.
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Get Asian Slaw Recipe from Food Network
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Pomegranate seeds add a colorful and sweet twist to traditional guacamole. Serve with your favorite tortilla chips.
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Peanuts are tossed with chili powder, garlic powder, and chipotle chile powder, then coated in a honey-butter glaze and baked until golden brown.
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Hamburgers with chunks of cheddar and water chestnuts, seasoned with mustard and soy sauce.
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Vegetables and rice are wok-fried with sesame oil, chiles, and other seasonings in this flavorful side dish.
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Chicken and basil are cooked into a delicious Thai meal.