Search Results (7,488 found)
www.allrecipes.com
Traditional seasonings and ingredients turn marinated tempeh and silken tofu into gyros, giving a Greek favorite a delicious vegan makeover.
www.allrecipes.com
Romaine lettuce, apple slices, Cheddar cheese, fresh herbs, and toasted pecans, tossed with Dijon vinaigrette makes an amazing salad.
www.chowhound.com
If you are tired of fatty mayo packed store-bought potato salads and are looking for a refreshing flavor of fresh dill, basil, and lemon, this recipe will be...
www.foodnetwork.com
Get Chicken Salad Recipe from Food Network
www.allrecipes.com
This recipe has it all, Muenster cheese, provolone cheese, bacon, chicken and a wonderful crispy bread coating! This dish goes nicely with some marinara sauce and some pasta!
www.delish.com
Recipe for Vegetable Stew, as seen in the February 2001 issue of O, The Oprah Magazine.
cooking.nytimes.com
Mushrooms make a great filling for tacos and quesadillas Hot, smoky chipotle chiles complement the earthy flavor of the mushrooms You can use cremini or white button mushrooms or oyster mushrooms for this dish.
www.allrecipes.com
This recipe is restaurant quality. You will not be disappointed!
www.allrecipes.com
Easy, yummy appetizer. Great for unexpected guests during the holidays. Serve with crackers and assorted apple slices.
www.foodnetwork.com
Get Slow Cooker Beef Paprikash Recipe from Food Network
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Grape Leaves Recipe from Food Network