Search Results (19,421 found)
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This quick Brunswick stew is ready in under an hour and requires very little prep work for an easy meal to prepare for cold evenings.
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Cornbread topped with cheesy shredded chicken? Yes please.
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Get Spinach and Artichoke Dip Pasta Recipe from Food Network
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Get Fresh Salmon Croquettes Recipe from Food Network
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This recipe is by Nancy Harmon Jenkins and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Eggs Florentine Recipe from Food Network
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The classic Hungarian dish of chicken simmered with paprika sauce until tender.
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This maque choux recipe is a classic Cajun version of succotash, brimming with fresh summer corn and vegetables.
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Using a slow cooker will create a delicious, authentic dish with very little hands-on time.
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Brothy and brimming with beets, parsnips, turnip, celery root, and slices of kielbasa, this earthy beet soup gets a finishing touch of sour cream and fresh dill. Serve it in big bowls with plenty of crusty bread for an appetizing cold-weather dinner.
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Crispy, buttery almond cookie crust, creamy white chocolate-infused filling, and caramelized white chocolate topping turn the classic pumpkin pie on its head.