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Get Chicken Stir-Fry Recipe from Food Network
Get Chicken Stir-Fry Recipe from Food Network
Ingredients:
sesame oil, garlic, chicken breasts, broccoli, mushrooms, carrots, green beans, bok choy, teriyaki sauce
www.allrecipes.com
Served on a bed of rice, perfect for soaking up the delectable mushroom sauce. Colorful green pepper and pimento accents make for a suitable Christmas entree.
Served on a bed of rice, perfect for soaking up the delectable mushroom sauce. Colorful green pepper and pimento accents make for a suitable Christmas entree.
Ingredients:
butter, green bell pepper, mushrooms, flour, salt, black pepper, milk, chicken broth, chicken breast, pimento peppers, white rice
www.chowhound.com
A different take on the traditional Chicken Marsala with a creamy sauce for your chicken and pasta. This has been a huge hit with family and friends.
A different take on the traditional Chicken Marsala with a creamy sauce for your chicken and pasta. This has been a huge hit with family and friends.
Ingredients:
butter, oil, chicken breasts, mozzarella cheese, parsley, cloves, marsala wine, cream of mushroom, heavy cream, mushrooms
www.allrecipes.com
This quick tomato soup uses pureed, canned whole tomatoes simmered with chunks of zucchini and mushrooms and flavored with basil and thyme.
This quick tomato soup uses pureed, canned whole tomatoes simmered with chunks of zucchini and mushrooms and flavored with basil and thyme.
Ingredients:
tomatoes, vegetable oil, zucchini, onions, mushrooms, salt, bay leaves, thyme, basil, white pepper
www.allrecipes.com
Lentils are tossed with pan-fried onions and crunchy almonds are a hearty side dish or picnic salad.
Lentils are tossed with pan-fried onions and crunchy almonds are a hearty side dish or picnic salad.
Ingredients:
green lentils, olive oil, onions, mushrooms, celery, soy sauce, honey, lemon juice, cloves, almonds
cooking.nytimes.com
This versatile salad, or pilaf, may be construed as a home cook’s answer to a fast-casual lunch bowl But it does not need to be piled high with a freewheeling array of additional ingredients As it is, this could be a stand-alone first course, a lunch dish or a side to serve alongside meat or seafood
This versatile salad, or pilaf, may be construed as a home cook’s answer to a fast-casual lunch bowl But it does not need to be piled high with a freewheeling array of additional ingredients As it is, this could be a stand-alone first course, a lunch dish or a side to serve alongside meat or seafood
Ingredients:
swiss chard, olive oil, red onion, cloves, quinoa, dry mustard, vegetable broth, cremini mushrooms, goat cheese
www.allrecipes.com
This soup starts with a chicken stock, is made savory with dried herbs, garlic, leeks, and mushrooms, and then finished with a few shredded spinach leaves and grated parmesan. Most of the vegetables are strained out, so it is not really filling enough to
This soup starts with a chicken stock, is made savory with dried herbs, garlic, leeks, and mushrooms, and then finished with a few shredded spinach leaves and grated parmesan. Most of the vegetables are strained out, so it is not really filling enough to
www.allrecipes.com
A fragrant saute of onions, garlic, bell pepper and mushrooms is simmered with white wine and lemon juice, with fresh scallops tossed in to soak up the flavors. Serve with fettuccine bathed in pesto, and sprinkle with Parmesan cheese.
A fragrant saute of onions, garlic, bell pepper and mushrooms is simmered with white wine and lemon juice, with fresh scallops tossed in to soak up the flavors. Serve with fettuccine bathed in pesto, and sprinkle with Parmesan cheese.
Ingredients:
fettuccine, pesto, olive oil, onion, cloves, green bell pepper, mushrooms, dry white wine, lemon juice, scallops, parmesan cheese
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Get Creamy Skillet Chicken Recipe from Food Network
Get Creamy Skillet Chicken Recipe from Food Network
Ingredients:
flour, chicken breasts, vegetable oil, mushrooms, cloves, cream cheese, half and half, baby spinach
www.allrecipes.com
A smooth, tasty celery seed dressing is whipped up in the blender and poured over the luscious salad fixings - Bermuda onions, chopped spinach, hard boiled eggs, crumbled bacon, mushrooms and a smattering of croutons. Serves six.
A smooth, tasty celery seed dressing is whipped up in the blender and poured over the luscious salad fixings - Bermuda onions, chopped spinach, hard boiled eggs, crumbled bacon, mushrooms and a smattering of croutons. Serves six.
Ingredients:
eggs, bacon, spinach, croutons, mushrooms, onion, sugar, salt, vegetable oil, cider vinegar, black pepper, celery seed, mustard
cooking.nytimes.com
This recipe is by Daniel Patterson and takes 3 hours 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Daniel Patterson and takes 3 hours 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
beef chuck, vegetable oil, yellow onions, white wine, dijon mustard, yogurt, butter, crimini mushrooms
www.allrecipes.com
Cheddar cheese, eggs, black beans, and vegetables are baked together in this cheesy vegetarian egg bake perfect for breakfast or brunch.
Cheddar cheese, eggs, black beans, and vegetables are baked together in this cheesy vegetarian egg bake perfect for breakfast or brunch.
Ingredients:
butter, mushrooms, green bell pepper, onion, parsley, eggs, milk, salt, black pepper, cheddar cheese, black beans