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Get Baingan Bharta (Roasted Eggplant Salad) Recipe from Food Network
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Get Brussels Sprout, Walnut and Gorgonzola Salad with Cranberry Vinaigrette Recipe from Food Network
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Serve this festive, colorful salsa salad, made with black-eyed peas, avocado, and white shoe peg corn, with chips or as a side dish. It's perfect for New Year's or watching football.
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Get Grilled Corn and Cheese Cakes Recipe from Food Network
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This tropical grilled chicken is your new go-to summer dinner.
cooking.nytimes.com
This recipe, originally featured in a 1991 column by Barbara Kafka, was rehashed in a piece by Amanda Hesser in 2009 The idea is simple: Aromatic spices are toasted in a small saucepan, paired with tomatoes, and served chilled The end result is a refreshing soup, full of flavor.
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Get Spicy Paneer Fingers with Dates and Almonds Recipe from Food Network
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Get Colorful Veggie Pasta Salad Recipe from Food Network
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Get Big Island Greens with Papaya Dressing Recipe from Food Network
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I learned this from my Bulgarian mother in law though it's probably Turkish in origin. The recipe calls for 'chubritsa', a Bulgarian herb that can be difficult to find in the states, so basil can be substituted in its place.
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These fritters taste like summer!
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Get Surf 'N Earth Recipe from Food Network