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A very thick and dark sauce with a little red pepper kick. Serve with browned Italian sausages, or omit them for a vegetarian meal. This sauce freezes well too.
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Get Grilled Shrimp Salad Recipe from Food Network
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Get White Pizza with Prosciutto and Fig Recipe from Food Network
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Get Grilled Corn and Bean Salad Recipe from Food Network
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Get Black and White Brownie Ice Cream Cake Recipe from Food Network
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This Thai-inspired marinated steak is a family favorite. Serve with basmati rice, a fresh salad and/or soup, and fresh fruit for desert!
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Get Sweet and Crunchy Garden Salad Recipe from Food Network
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This grown-up take on fish sticks pairs crispy salmon with sun-dried tomato dipping sauce.
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An old family favorite for baked beans is transformed into a much quicker Instant Pot(R) recipe with great success and no need to soak the beans.
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A gluten-free pie crust is filled with a spicy pumpkin filling that is dairy-free and egg-free.
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This colorful spicy side dish goes perfect with kabobs, especially with cherry tomatoes; the color combo is most appealing. Lamb is a good accompaniment.
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I am not a natural when it comes to the open flame; in general, my husband does the grilling in our family (so manly!) and slathers up the fixins’ before he throws...