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This healthy zucchini salad recipe is easy to customize according to your tastes or to use up what vegetables you might have on hand.
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Get Steak-Cut Oven Fries with Blue Cheese Dip Recipe from Food Network
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It's easy to make your own Hawaiian-style poke--but the catch is that you have to use only the freshest possible tuna, even if that means frozen.
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Get Chicken Enchiladas Recipe from Food Network
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Get Ropewalk New England Clam Chowder Recipe from Food Network
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Get Light Tacos Recipe from Food Network
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Get Cranberry Meringue Pie Recipe from Food Network
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Get Jack's Brunswick Stew Recipe from Food Network
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Get BBQ Burger with Pork Recipe from Food Network
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Get Grilled Caesar Salad Recipe from Food Network
cooking.nytimes.com
No need for a wok here You can use a flat-bottomed skillet or sauté pan instead, the bigger the better You want as much surface area as possible to get as hot as possible, so preheat the pan for at least five minutes before adding the oil