Search Results (5,382 found)
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Get Saffron Rice with Currants Recipe from Food Network
Get Saffron Rice with Currants Recipe from Food Network
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Get Almond Cranberry Rice Pilaf Recipe from Food Network
Get Almond Cranberry Rice Pilaf Recipe from Food Network
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Get Dragonfly Stir-Fry Rice Recipe from Food Network
Get Dragonfly Stir-Fry Rice Recipe from Food Network
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Get Caribbean Rice and Peas Recipe from Food Network
Get Caribbean Rice and Peas Recipe from Food Network
Ingredients:
peas, olive oil, turkey kielbasa, scallions, celery, cloves, jalapeno, jerk, thyme, tomato paste, brown rice, bay leaves, collard greens
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This is a Greek side dish that our family loves. Add a little Feta cheese and fresh lemon after it's cooked and you have heaven.
This is a Greek side dish that our family loves. Add a little Feta cheese and fresh lemon after it's cooked and you have heaven.
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Water chestnuts give this classic green bean casserole crunch, while crumbled bacon boosts the flavor.
Water chestnuts give this classic green bean casserole crunch, while crumbled bacon boosts the flavor.
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Get Homemade Green Bean Casserole Recipe from Food Network
Get Homemade Green Bean Casserole Recipe from Food Network
Ingredients:
green beans, butter, shallots, button mushrooms, flour, chicken stock, half and half, fried onions
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This copycat recipe for Starbucks® Salt and Pepper popcorn uses a spice mix of onion powder, garlic powder, and rice flour.
This copycat recipe for Starbucks® Salt and Pepper popcorn uses a spice mix of onion powder, garlic powder, and rice flour.
Ingredients:
canola oil, rice flour, salt, onion powder, garlic powder, black pepper, popped popcorn
cooking.nytimes.com
Slow-braising to infuse meats with deep flavor and produce warming, stew-like plates of food is a cooking method of choice when the weather brings a chill This chicken dish is the product of what I call the usual three-step affair (brown chicken, add other ingredients and some liquid, cover and slowly simmer) But I gave it a bit of heat, unpacking sake, ginger, garlic and the spicy Korean condiment gochujang, plus well-mannered slivers of poblano chilis into the pan
Slow-braising to infuse meats with deep flavor and produce warming, stew-like plates of food is a cooking method of choice when the weather brings a chill This chicken dish is the product of what I call the usual three-step affair (brown chicken, add other ingredients and some liquid, cover and slowly simmer) But I gave it a bit of heat, unpacking sake, ginger, garlic and the spicy Korean condiment gochujang, plus well-mannered slivers of poblano chilis into the pan
Ingredients:
chicken, grapeseed oil, shallots, ginger, cloves, poblano chiles, cumin, cremini mushrooms, gochujang, dry white wine, rice vinegar, cilantro leaves
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Get Yachtsman's Oysters with Fennel-Coriander Mignonette Recipe from Food Network
Get Yachtsman's Oysters with Fennel-Coriander Mignonette Recipe from Food Network
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This recipe makes a great teriyaki sauce, quickly and easily, with soy sauce, ginger, and garlic.
This recipe makes a great teriyaki sauce, quickly and easily, with soy sauce, ginger, and garlic.
Ingredients:
soy sauce, honey, rice vinegar, sesame oil, brown sugar, sesame seeds, cloves, ginger, water, cornstarch
cooking.nytimes.com
Could this be the anti-ramen Either way, it’s my new favorite cold pasta, custom-made for hot summer weather because it is refreshingly and unapologetically spicy Make the sauce in advance, but wait to toss with the noodles until just before serving
Could this be the anti-ramen Either way, it’s my new favorite cold pasta, custom-made for hot summer weather because it is refreshingly and unapologetically spicy Make the sauce in advance, but wait to toss with the noodles until just before serving
Ingredients:
kimchi, garlic, ginger, brown sugar, gochujang, miso, sesame oil, rice vinegar, lime juice, orange, fish sauce, gochugaru, rice noodles, cucumber, cherry tomatoes, scallions, serrano chile, eggs, sesame seeds