Search Results (5,536 found)
www.simplyrecipes.com
Lacy, crunchy Golden Cheddar Cheese Crisps! Stress-free easy party appetizer. Ready in under 30 minutes.
Lacy, crunchy Golden Cheddar Cheese Crisps! Stress-free easy party appetizer. Ready in under 30 minutes.
www.allrecipes.com
Anise and orange juice give these cut-out sugar cookies a taste of Mexico. Roll them in sugar and cinnamon to finish the job.
Anise and orange juice give these cut-out sugar cookies a taste of Mexico. Roll them in sugar and cinnamon to finish the job.
Ingredients:
shortening, sugar, anise seed, eggs, flour, baking powder, cream of tartar, salt, orange juice, cinnamon
www.allrecipes.com
Almost equal proportions of rye and bread flour make for a hearty rye flavor in this softly honeyed loaf that 's speckled with caraway seeds.
Almost equal proportions of rye and bread flour make for a hearty rye flavor in this softly honeyed loaf that 's speckled with caraway seeds.
Ingredients:
water, honey, olive oil, caraway seed, cornmeal, rye flour, bread flour, wheat gluten, yeast, salt
www.chowhound.com
I love sauerkraut, but a lot of it — canned or bagged — tastes like it's packed in battery acid. The flavor of the kraut itself may be good, but the...
I love sauerkraut, but a lot of it — canned or bagged — tastes like it's packed in battery acid. The flavor of the kraut itself may be good, but the...
www.allrecipes.com
A wonderful selection of vegetables with a zippy brown mustard and cider vinegar dressing mixed in.
A wonderful selection of vegetables with a zippy brown mustard and cider vinegar dressing mixed in.
Ingredients:
pasta, mixed vegetables, kidney beans, celery, cucumber, green bell pepper, onion, cider vinegar, margarine, sugar, flour, salt, brown mustard
www.delish.com
Quinn Hatfield stuffs pickled ginger into slits in the salmon to infuse it with flavor. To keep the sliced fish intact and the ginger in place, he cleverly skewers the fillets before cooking.
Quinn Hatfield stuffs pickled ginger into slits in the salmon to infuse it with flavor. To keep the sliced fish intact and the ginger in place, he cleverly skewers the fillets before cooking.
Ingredients:
balsamic vinegar, canola oil, corn, salmon, pickled ginger, dijon mustard, honey, watercress
www.allrecipes.com
This fresh and different salad combines spinach leaves with hearts of palm, creamy avocado pieces, tomatoes, and mushrooms. Served with a sweet and spicy vinaigrette.
This fresh and different salad combines spinach leaves with hearts of palm, creamy avocado pieces, tomatoes, and mushrooms. Served with a sweet and spicy vinaigrette.
Ingredients:
spinach, palm, cherry tomatoes, avocados, mushrooms, almonds, canola oil, white vinegar, ketchup, cloves, sugar, salt, dry mustard, paprika
www.allrecipes.com
Ground turkey and turkey bacon add lightness to a meatloaf with the taste of a bacon cheeseburger.
Ground turkey and turkey bacon add lightness to a meatloaf with the taste of a bacon cheeseburger.
Ingredients:
vegetable oil, turkey bacon, turkey, cheddar cheese, egg, onion, french bread, worcestershire sauce, garlic powder, black pepper, ketchup, yellow mustard, brown sugar
www.chowhound.com
An easy recipe for kielbasa hash.
An easy recipe for kielbasa hash.
Ingredients:
vegetable oil, potatoes, water, yellow onion, smoked kielbasa, salt, black pepper, mustard, apple cider vinegar, brown sugar, baby spinach
www.allrecipes.com
Steak Diane was a staple on menus in fine dining establishments back in the day. Prepared tableside where the server ignited the cognac, it was an impressive sight. But that step's optional here.
Steak Diane was a staple on menus in fine dining establishments back in the day. Prepared tableside where the server ignited the cognac, it was an impressive sight. But that step's optional here.
Ingredients:
demi glace, dijon mustard, worcestershire sauce, tomato paste, cayenne pepper, vegetable oil, beef tenderloin, butter, shallot, cognac, heavy cream, chives
www.allrecipes.com
Apples and roasted pepitas add satisfying crunch and autumn flair to this fresh green salad sprinkled with tangy bleu cheese and cranberries.
Apples and roasted pepitas add satisfying crunch and autumn flair to this fresh green salad sprinkled with tangy bleu cheese and cranberries.
Ingredients:
pumpkin seeds, olive oil, apple cider vinegar, sugar, dijon mustard, mayonnaise, shallot, romaine lettuce, baby spinach, apple, cranberries, bleu cheese
www.foodnetwork.com
Get Arugula Salad with Candied Sunflower Seeds and Strawberry Vinaigrette Recipe from Food Network
Get Arugula Salad with Candied Sunflower Seeds and Strawberry Vinaigrette Recipe from Food Network
Ingredients:
strawberry jam, sherry vinegar, lemon, juice, garlic, dijon mustard, hot sauce, salt, olive oil, butter, agave syrup, sunflower seeds, arugula