Search Results (8,391 found)
www.allrecipes.com
These bread-and-butter pickles are seasoned with mustard seed, celery seed, and turmeric.
www.allrecipes.com
This easy spinach salad with crunchy almonds and pomegranate seeds will have even the veggie-haters reaching for seconds.
www.simplyrecipes.com
Crisp fall salad with sliced endive, walnuts, chopped pear, and blue cheese.
www.allrecipes.com
I grew up around Philippine families, and learned how to make adobo. I've since 'Americanized' the recipe, and customized it to suit my family's tastes. It's a meltingly tender, sharp-flavored stew that can be made with pork or chicken. Best served over rice.
www.delish.com
This fragrant, Indian-influenced stew recipe is courtesy of Margot Olshan.
www.simplyrecipes.com
Green Tomato Chutney - make use of end of season tomatoes with this sweet and vinegary green tomato chutney (green tomato relish) made with unripe tomatoes.
www.allrecipes.com
Easy to make vinaigrette dressing especially good with summer salads.
www.allrecipes.com
Savory chicken thighs and drumsticks, simmered in tangy adobo sauce, are sure to be a family pleaser. It's a great budget dinner, too.
www.allrecipes.com
Fast and easy! These sloppy joes are a sure winner. Ground beef and chili sauce are the main ingredients, the rest you probably have on hand. Only 5 ingredients, so it goes from in the pot to on the table super fast!
www.delish.com
This roast leg of lamb is rubbed with the classic combo of rosemary and garlic, but gets an unexpected twist with the addition of chopped fresh lavender. It's served with a sweet-and-sour shallot jam made from dates, honey, and apple cider vinegar.