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Get Homemade Chocolate-Hazelnut Spread Recipe from Food Network
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Get Linzer-Hazelnut Pumpkin Pie Recipe from Food Network
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This crispy salmon recipe is just as indulgent as fish and chips, but way fancier.
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A wonderful light Waldorf Salad with no mayo. The flavors of the apples, walnuts and raisins are so clean and fresh. It never fails to please.
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This recipe is by Bryan Miller and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Pumpkin seed oil from southern Austria gives this spread its nutty flavor.
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Get Smashed Potatoes with Garlic Oil Recipe from Food Network
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A tasty fish preparation from Chef Eric Ripert.
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Fresh sugar snap peas are stir-fried with garlic and soy sauce to create this quick and easy side dish that the whole family will enjoy.
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Here's a homemade iced latte made with almond milk and flavored with delicious chocolate-hazelnut spread.
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Get Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil Recipe from Food Network
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Marcia Kiesel roasts duck legs simply with salt and pepper until the skin is crisp, then makes a sauce by thickening the meaty cooking juices with hazelnuts, toasted bread, and garlic.