Search Results (3,017 found)
www.delish.com
Luke Nguyen grew up in Australia and learned to cook at his Vietnamese parents' restaurant. He later opened his own restaurant, The Red Lantern, in Sydney.
Luke Nguyen grew up in Australia and learned to cook at his Vietnamese parents' restaurant. He later opened his own restaurant, The Red Lantern, in Sydney.
Ingredients:
fish sauce, honey, sugar, pepper, scallions, garlic, pork tenderloin, baguettes, cucumber, cilantro
www.delish.com
Instead of using high-calorie coconut milk, Sue Zemanick of New Orleans' Gautreau's substitutes coconut water (the clear liquid inside young coconuts) and a touch of full-fat sour cream to add richness to this curry sauce.
Instead of using high-calorie coconut milk, Sue Zemanick of New Orleans' Gautreau's substitutes coconut water (the clear liquid inside young coconuts) and a touch of full-fat sour cream to add richness to this curry sauce.
Ingredients:
canola oil, ginger, garlic, scallion, red bell pepper, sweet potato, zucchini, curry, coconut water, lime juice, kale, cilantro, sour cream, pork tenderloin
cooking.nytimes.com
This recipe is by Marian Burros and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Dont be tempted to cook the pork tenderloin any longer than specified, or youll risk losing its juicy tenderness. By the time you combine it with the hot carrots and sauce and toss it with the pasta, it will be perfectly done.
Dont be tempted to cook the pork tenderloin any longer than specified, or youll risk losing its juicy tenderness. By the time you combine it with the hot carrots and sauce and toss it with the pasta, it will be perfectly done.
Ingredients:
pork tenderloin, cooking oil, carrots, sugar, scallions, cloves, ginger, pepper, chicken broth, soy sauce, egg noodles
www.foodnetwork.com
Get 'Cue the Pulled Pork Recipe from Food Network
Get 'Cue the Pulled Pork Recipe from Food Network
Ingredients:
tomato sauce, ketchup, cider vinegar, brown sugar, garlic powder, pork tenderloin, pork, onion
www.delish.com
Fresh, bright peaches are the perfect companion to rich pork and the combination is one of Michael Symon's favorites. Look for peaches at the peak of ripeness for that irresistible sweet-savory combination.
Fresh, bright peaches are the perfect companion to rich pork and the combination is one of Michael Symon's favorites. Look for peaches at the peak of ripeness for that irresistible sweet-savory combination.
Ingredients:
flour, pork tenderloin, olive oil, butter, almonds, peaches, sherry vinegar, parsley leaves
www.foodnetwork.com
Get Pork Medallions with Balsamic-Honey Glaze Recipe from Food Network
Get Pork Medallions with Balsamic-Honey Glaze Recipe from Food Network
www.foodnetwork.com
Get Grilled Flatbread with Pork and Pineapple Recipe from Food Network
Get Grilled Flatbread with Pork and Pineapple Recipe from Food Network
Ingredients:
pizza dough, pork tenderloin, teriyaki, pineapple, red onion, mozzarella cheese, cilantro
www.foodnetwork.com
Get Sugar and Salt Pork with Roasted Sweet Potatoes and Preserved Lemons Recipe from Food Network
Get Sugar and Salt Pork with Roasted Sweet Potatoes and Preserved Lemons Recipe from Food Network
www.foodnetwork.com
Get Moo Shu Pork Recipe from Food Network
Get Moo Shu Pork Recipe from Food Network
Ingredients:
hoisin sauce, rice vinegar, cloves, pork tenderloin, vegetable oil, shiitake mushrooms, coleslaw mix, scallions, bibb lettuce
www.allrecipes.com
For a Southeast Asian treat, try these grilled pork skewers, marinated in a spicy ginger-peanut sauce.
For a Southeast Asian treat, try these grilled pork skewers, marinated in a spicy ginger-peanut sauce.
Ingredients:
cloves, green onions, ginger, spanish peanuts, lemon juice, honey, soy sauce, coriander seed, red pepper flakes, chicken broth, butter, pork tenderloin
www.delish.com
Recipe for Stir-Fried Pork and Bok Choy with Star Anise and Ginger, as seen in the April 2009 issue of 'O, The Oprah Magazine.'
Recipe for Stir-Fried Pork and Bok Choy with Star Anise and Ginger, as seen in the April 2009 issue of 'O, The Oprah Magazine.'
Ingredients:
vegetable oil, star anise, garlic, ginger, pork tenderloin, soy sauce, bok choy, spaghetti