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This recipe starts out on the stove, and ends up in the slow cooker! Add your favorite BBQ sauce and eat plain or on a bun! Great for parties.
This recipe starts out on the stove, and ends up in the slow cooker! Add your favorite BBQ sauce and eat plain or on a bun! Great for parties.
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Pork shoulder is slow cooked in a tangy, sweet homemade barbecue sauce, perfect for serving a hungry family.
Pork shoulder is slow cooked in a tangy, sweet homemade barbecue sauce, perfect for serving a hungry family.
www.allrecipes.com
A simple slow cooker meal! Pork roast is cooked all day with pinto beans in a seasoned sauce then shredded. Serve on tortillas with sour cream, salsa, and cheese or your favorite toppings.
A simple slow cooker meal! Pork roast is cooked all day with pinto beans in a seasoned sauce then shredded. Serve on tortillas with sour cream, salsa, and cheese or your favorite toppings.
Ingredients:
roast, pinto beans, chile peppers, chili powder, cumin, salt, oregano, garlic powder, flour tortillas
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Pork cooked in a fragrant and flavorful onion and spice broth makes a perfect filling for your tamales.
Pork cooked in a fragrant and flavorful onion and spice broth makes a perfect filling for your tamales.
www.allrecipes.com
This is an easy weeknight dinner idea for the slow cooker. Just let a roast cook with onions and garlic in a mixture of beef broth and vegetable broth.
This is an easy weeknight dinner idea for the slow cooker. Just let a roast cook with onions and garlic in a mixture of beef broth and vegetable broth.
Ingredients:
chuck roast, salt, black pepper, yellow onions, cloves, beef broth, vegetable broth, bay leaves, thyme
www.delish.com
This simple, flavorful beef roast rubbed with thyme, paprika, and cumin is made with chuck eye, a cut from the chuck portion of the rib-eye muscle.
This simple, flavorful beef roast rubbed with thyme, paprika, and cumin is made with chuck eye, a cut from the chuck portion of the rib-eye muscle.
cooking.nytimes.com
This fast, easy recipe for succulent pork chops came to The Times in 1997, part of a deep dive on cumin by the writer Molly O'Neill It is simple to prepare and can be a delicious end to a long day Using crushed cumin instead of ground will give the chops a bit of fresh texture, but if you don't have cumin seeds, feel free to substitute.
This fast, easy recipe for succulent pork chops came to The Times in 1997, part of a deep dive on cumin by the writer Molly O'Neill It is simple to prepare and can be a delicious end to a long day Using crushed cumin instead of ground will give the chops a bit of fresh texture, but if you don't have cumin seeds, feel free to substitute.
www.delish.com
Roast beef with Yorkshire puddings is the most traditional British meal, but it is every bit as popular here in the United States.
Roast beef with Yorkshire puddings is the most traditional British meal, but it is every bit as popular here in the United States.
Ingredients:
roast, dry red wine, bay leaves, black peppercorns, mustard, garlic, thyme, brown onion, carrots, leek, celery, olive oil, flour, eggs, milk, water, beef stock
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Get Verde Pork Street Tacos Recipe from Food Network
Get Verde Pork Street Tacos Recipe from Food Network
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Just four ingredients will produce the tastiest pork loin you've ever had. It's a crowd pleaser!
Just four ingredients will produce the tastiest pork loin you've ever had. It's a crowd pleaser!
www.allrecipes.com
Cranberry sauce, French salad dressing and sliced onions go for a long, slow simmer with a juicy pork roast.
Cranberry sauce, French salad dressing and sliced onions go for a long, slow simmer with a juicy pork roast.