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This versatile recipe can adapt to whatever vegetables you have on hand. The key is to make sure you have all the vegetables chopped beforehand, and the sauce ready to go as well.
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This is an old family recipe for thick, homemade beef barley soup with tons of vegetables, including sweet chunks of yellow-fleshed rutabaga instead of potatoes.
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Rich, creamy beef stroganoff has plenty of sour cream and mushrooms. Serve this hearty classic dish over cooked extra-wide egg noodles.
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Ground beef, condensed tomato soup, and a liberal dose of chili powder combine to make heaven on a spoon.
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An exotic twist on an old classic, this corned beef and cabbage is braised in coconut milk, giving it a subtle sweetness and richness that is delightful.
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Slow cook your St. Patrick's Day corned beef dinner, and celebrate the easy way.
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This easy and quick beef stroganoff is a hearty weeknight choice full of ground beef and a rich sour cream gravy served over egg noodles.
www.delish.com
Corn and potatoes beef up this Southwestern-inspired chili with ground beef, onion, tomato and chili powder.
cooking.nytimes.com
With a higher ratio of broth to barley than one usually sees, and the addition of plenty of fresh baby spinach, this beef barley soup is a little lighter than most of its kind However, it’s still a substantial, satisfying meal that gets a heady aroma from spices (coriander, cumin and paprika) and a brightness from lemon If you like your meals with a kick, top this with thinly sliced jalapeño, which will wilt slightly from the heat of the soup
www.chowhound.com
A Southern-style casserole with sweet potato biscuits and enough comfort to feed a crowd.
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Get Beef Stir-Fry with French Fries Recipe from Food Network
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Get Beef Burgers with Mushrooms and Aioli Recipe from Food Network