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Get Whole Smoked Pig (The Guy) Recipe from Food Network
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Very good as a side dish or as a dessert. Originally submitted to ThanksgivingRecipe.com.
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Chips of chocolate and butterscotch are a doubly delicious addition to these lovely layered cookie bars.
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Get Banana Blaze Recipe from Food Network
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Try these quick and easy vegan gingerbread cookies, made with allspice, ginger, cinnamon, and molasses; just in time for Christmas baking!
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Full of Hawaiian-inspired, tropical flavor, these sweet pineapple buns made in a bread machine are the perfect complement to any meal.
cooking.nytimes.com
Eggplant is good steamed or fried, but try making it in the microwave The timing is forgiving in this recipe from reader Roopa Kalyanaraman, and the texture of the eggplant is mind-blowingly good, soft and not at all oily or soggy Like steaming, but better.
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This one of my Thanksgiving favorites –gluten free, dairy free cranberry nut bread.
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When it is strawberry season here,the church groups have strawberry festivals.I won first place with this pretty fluffy pie.Strawberry is one of my favorite fruits...
cooking.nytimes.com
This hearty recipe is adapted from "Memories of Philippine Kitchens: Stories and Recipes From Far and Near," by Amy Besa and Romy Dorotan These short ribs are quite simple to prepare, and after about 2 hours of braising, you end up with intensely flavorful, tender meat that falls from the bone.
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Get Pepita Bars Recipe from Food Network