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Rice pudding is ready in under 30 minutes by putting four simple ingredients in the rice cooker. Chill and serve with extra cinnamon if desired.
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Get Carrot Cake Recipe from Food Network
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These two moist, rich loaves team pumpkin with coconut pudding mix for a remarkable flavor combination.
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I asked my son what kind of ice cream he would like for the holidays. He replied "Pumpkin Pie ice cream!" so I came up with this. It tastes like the last bite...
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Chef John's recipe for chicken teriyaki is truly authentic, made with sake, soy sauce, mirin, and ginger.
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A recipe for rich, creamy, New York–style cheesecake that's great on its own or topped with honey-soaked kiwi.
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These light cinnamon rolls with lots of spices are topped with a cream cheese-vanilla-cinnamon frosting to spice up any fall morning.
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Get Pear Clafouti Recipe from Food Network
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Here's a surprising twist on the traditional savory focaccia: a sweet and tart tangle of rhubarb rests atop a light and chewy bread which is then sprinkled with raw demerara sugar for a satisfying crunch.
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Use this infused vodka to make the Tea Thyme cocktail.
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Apple pie that makes own crust. Pecans may be used in place of walnuts.