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Get Baked Ziti Recipe from Food Network
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Get Marylou's Stuffed Peppers Recipe from Food Network
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I really don't cook Mexican that much but I seem to be on a roll. I'm heading to a Super Bowl Party and decided to make some grilled stuffed poblanos. I make...
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Fun and filling, Sloppy Joes are the perfect solution for a speedy supper before driving the kids to practice or rehearsal. Moist, meaty and satisfying these tasty sandwiches will appeal to the kid in all of us.
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My sister got this recipe from a restaurant in Ohio and all our family loves it. This is very spicy, and needs time to blend flavors.
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A one-pot stovetop dish with rice and ground beef, cooked with tomato sauce, and topped with cheese.
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Interesting, elegant twist on the same old meatloaf. Good enough for company, easy enough for everyday.
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All the tasty ingredients of cabbage rolls are found in this hearty soup, without all the preparation.
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Tender beef brisket roasts for hours until tender in an easy, savory sauce flavored with tomato and red wine.
cooking.nytimes.com
This recipe is by William Grimes and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Eggs a la Paloma Recipe from Food Network