Search Results (2,814 found)
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Get Carrot and Almond Couscous Recipe from Food Network
Get Carrot and Almond Couscous Recipe from Food Network
Ingredients:
couscous, salt, cumin, ginger, paprika, vegetable stock, parsley leaves, cilantro leaves, carrot, apricots, almonds, olive oil, lemon, orange
www.foodnetwork.com
Get Halupkis: Stuffed Cabbage Recipe from Food Network
Get Halupkis: Stuffed Cabbage Recipe from Food Network
Ingredients:
cabbage, rice, bacon strips, onions, beef, pork, black pepper, salt, eggs, paprika, celery, tomato soup, chicken broth, tomatoes
www.chowhound.com
A recipe for a tart, sweet, smoky barbecue sauce that you can slather on your next batch of ribs.
A recipe for a tart, sweet, smoky barbecue sauce that you can slather on your next batch of ribs.
Ingredients:
bacon, red onion, garlic, ketchup, cider vinegar, brown sugar, worcestershire sauce, bourbon, molasses, chili powder, smoked paprika, mustard
www.delish.com
This hearty vegetable stew gets its heft from toothsome beans and rich butternut squash.
This hearty vegetable stew gets its heft from toothsome beans and rich butternut squash.
Ingredients:
olive oil, onions, cloves, paprika, cayenne, oregano, pimientos, tomatoes, butternut squash, water, salt, kidney beans, corn kernels, basil
www.delish.com
Making Indian at home doesn't have to be intimidating.
Making Indian at home doesn't have to be intimidating.
Ingredients:
olive oil, yellow onion, chicken breasts, cloves, ginger, paprika, turmeric, coriander, cumin, tomatoes, chicken broth, heavy cream, cilantro
www.allrecipes.com
A chicken and potato casserole with plenty of spicy flavors mimics the taste of Buffalo chicken wings.
A chicken and potato casserole with plenty of spicy flavors mimics the taste of Buffalo chicken wings.
Ingredients:
hot pepper sauce, olive oil, garlic powder, black pepper, paprika, salt, potatoes, chicken breast, cheese, bacon, green onions
www.allrecipes.com
This copycat recipe uses cornmeal, brown rice flour, ground almonds and tons of spices; a tasty, gluten-free take on the classic Shake'N Bake®.
This copycat recipe uses cornmeal, brown rice flour, ground almonds and tons of spices; a tasty, gluten-free take on the classic Shake'N Bake®.
Ingredients:
cornmeal, brown rice, almonds, smoked paprika, garlic powder, sugar, salt, black pepper, oregano, basil, thyme, rosemary, chile pepper
cooking.nytimes.com
Spices lose their flavor over time but few as quickly as paprika, which starts out tasting of pepper and sunshine but deteriorates in but a few months to sawdust and bitterness For this recipe, get some new at the market: sweet or hot Hungarian paprika is best, but the generic article isn’t terrible and the smoky Spanish varieties known as pimentón de La Vera would not be out of place either, lending a deep, woodsy aroma reminiscent of cooking over an open fire It’s a dish that pairs beautifully with butter-slicked egg noodles.
Spices lose their flavor over time but few as quickly as paprika, which starts out tasting of pepper and sunshine but deteriorates in but a few months to sawdust and bitterness For this recipe, get some new at the market: sweet or hot Hungarian paprika is best, but the generic article isn’t terrible and the smoky Spanish varieties known as pimentón de La Vera would not be out of place either, lending a deep, woodsy aroma reminiscent of cooking over an open fire It’s a dish that pairs beautifully with butter-slicked egg noodles.
Ingredients:
chicken thighs, neutral oil, butter, spanish onion, cloves, hungarian paprika, flour, tomatoes, chicken broth, egg noodles, sour cream
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Get Sunny's "Honey, Who Pecanned the Bird?" Recipe from Food Network
Get Sunny's "Honey, Who Pecanned the Bird?" Recipe from Food Network
Ingredients:
salt, black peppercorns, lemon halved, sage, thyme, turkey, beer, pecan, butter, hungarian paprika, pumpkin pie spice, honey
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Get Slow Cooker Beef Paprikash Recipe from Food Network
Get Slow Cooker Beef Paprikash Recipe from Food Network
Ingredients:
onion, beef stew, flour, red bell peppers, cloves, beef broth, paprika, tomato paste, caraway seeds, sour cream, parsley
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
potatoes, chicken, celery, scallions, eggs, egg, cider vinegar, dry mustard, sugar, salt, flour, paprika, water, butter, sour cream
www.chowhound.com
A leg of lamb recipe that rubs the lamb with garlic and lemon, coats it with spices, and cooks it on a rotisserie over potatoes, olives, onions, and fennel. We...
A leg of lamb recipe that rubs the lamb with garlic and lemon, coats it with spices, and cooks it on a rotisserie over potatoes, olives, onions, and fennel. We...