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Get Turkey Noodle Casserole Recipe from Food Network
Get Turkey Noodle Casserole Recipe from Food Network
Ingredients:
egg noodles, olive oil, turkey bacon, turkey, white mushrooms, onion, poultry, dry white wine, chicken stock, heavy cream, nutmeg, butter, gruyere, bread crumbs, parsley leaves
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Get Cheesy Broccoli, Chicken and Rice Casserole Recipe from Food Network
Get Cheesy Broccoli, Chicken and Rice Casserole Recipe from Food Network
Ingredients:
panko breadcrumbs, cheddar cheese, chicken stock, milk, bay leaf, thyme, butter, onion, celery, cremini mushrooms, cloves, flour, rice, sour cream, nutmeg, chicken breasts, broccoli crown
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Get Lasagna Recipe from Food Network
Get Lasagna Recipe from Food Network
Ingredients:
olive oil, beef, black pepper, onion, red pepper, green pepper, cloves, basil, oregano, tomato sauce, tomato paste, salt, lasagna noodles, parmesan, mozzarella, loaf bread, butter
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Get Stuffed Manicotti with Fresh Marinara Sauce Recipe from Food Network
Get Stuffed Manicotti with Fresh Marinara Sauce Recipe from Food Network
Ingredients:
eggs, milk, butter, flour, ricotta cheese, mozzarella cheese, egg, salt, sugar, black pepper, nutmeg, italian parsley, olive oil, onion, cloves, basil leaves, parmesan
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Get Stuffed Pork Tenderloin Over Grilled Kale Drizzled with Grilled Peach Whiskey Beurre Blanc Recipe from Food Network
Get Stuffed Pork Tenderloin Over Grilled Kale Drizzled with Grilled Peach Whiskey Beurre Blanc Recipe from Food Network
Ingredients:
shallot, garlic, mushrooms, andouille, olive oil, cornbread, parsley leaves, pork tenderloins, dijon mustard, kale, smoked paprika, lemon, peaches, butter, habanero, ginger, whiskey, cream, honey
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Get Zucchini Chili Recipe from Food Network
Get Zucchini Chili Recipe from Food Network
Ingredients:
poblano peppers, olive oil, zucchini, onions, cloves, chile pepper, cumin, coriander, marjoram, tomato paste, black beans, vegetable stock, butter, brown rice, baby spinach, cilantro leaves
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Get Buffalo Cauliflower Recipe from Food Network
Get Buffalo Cauliflower Recipe from Food Network
Ingredients:
cauliflower, buttermilk, cornmeal, flour, cornstarch, paprika, garlic, onion, smoked paprika, hot sauce, butter, blue cheese, mayonnaise, sour cream, heavy cream, parsley, worcestershire sauce
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Get Ultimate Shrimp-Crawfish-Crab Croquette Burger with Garlic Aioli Recipe from Food Network
Get Ultimate Shrimp-Crawfish-Crab Croquette Burger with Garlic Aioli Recipe from Food Network
Ingredients:
egg yolks, creole mustard, cloves, olive oil, lemon juice, salt, black pepper, cayenne pepper, rice, butter, flour, eggs, green onions, jalapenos, shrimp, crawfish tail, crabmeat, essence, beer, monterey jack, paprika, garlic powder, onion powder, oregano, thyme, yeast, water, honey, vegetable oil
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Get Venison with Chanterelles in Cream Sauce and Braised Red Cabbage Recipe from Food Network
Get Venison with Chanterelles in Cream Sauce and Braised Red Cabbage Recipe from Food Network
Ingredients:
venison, oil, cream, butter, onions, chanterelles, salt, white peppercorn, rosemary, bay leaves, thyme, carrots, celery, leeks, parsley, tomato paste, red wine, water, bay leaf, wheat bread, dijon mustard, orange, currant jelly, flour, brandy, kirsch, sherry, sugar, caraway seeds, oranges, lemon juice, apple vinegar, apple, cabbage
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Get Pina Colada Cupcakes Recipe from Food Network
Get Pina Colada Cupcakes Recipe from Food Network
Ingredients:
flour, baking powder, salt, eggs, sugar, brown sugar, coconut milk, vegetable oil, vanilla, coconut, rum, lime juice, pineapple juice, butter, confectioners sugar
www.chowhound.com
A classic chicken recipe made with roasted chicken mixed with a flavorful and creamy mushroom sauce.
A classic chicken recipe made with roasted chicken mixed with a flavorful and creamy mushroom sauce.
Ingredients:
bone, olive oil, porcini mushrooms, water, italian parsley, tarragon, cremini mushrooms, shallots, chicken broth, butter, salt plus, black pepper, flour, milk, heavy cream, peas, amontillado sherry
cooking.nytimes.com
Porc aux pruneaux, which is a classic, is by no means fancy, and it is always much more old-fashioned bistro or grandmotherly than high end Simply put, it is a pork roast with red-wine-soused prunes Hardly elegant, although it doesn’t have to be heavy either
Porc aux pruneaux, which is a classic, is by no means fancy, and it is always much more old-fashioned bistro or grandmotherly than high end Simply put, it is a pork roast with red-wine-soused prunes Hardly elegant, although it doesn’t have to be heavy either
Ingredients:
salt, brown sugar, allspice, black peppercorns, bay leaves, pork tenderloin, prunes, dry red wine, ginger, orange, olive oil, butter, shallots, thyme, chicken broth, madeira, potato starch