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This recipe is by R. W. Apple Jr. and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Spinach, shiitake mushrooms, broccoli, and sharp Cheddar cheese lend their flavors to a savory egg quiche that's ready in about an hour. A little bit of turkey bacon adds a smoky taste.
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Get Kitchen Sink Cookies Recipe from Food Network
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Get SOS Recipe from Food Network
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Get Southwestern Corn Chowder Recipe from Food Network
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If peanut butter and jelly sandwiches were made into a gourmet dessert, this might just be it. Hazelnut cake is rolled up with luscious raspberry jam and hazelnut liqueur-spiked cream for an adult dessert with all the comforts of the old favorite.
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This slow cooker potato soup has the same ingredients as loaded baked potatoes--russet potatoes, bacon, Cheddar cheese, sour cream, and scallions--but is delivered in soup form!
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Potatoes, celery, carrots, corn, peas and green beans make appearances in this cheesy chowder.
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Get Fruit Pizza with Summer Berries Recipe from Food Network
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This homemade dessert is as easy as uno, dos, TRES thanks to dessert essentials like canned sweetened condensed milk, canned evaporated milk and canned cherries.
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This dish looks like a pumpkin pie, but the filling is actually made with sweet potato.