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Fresh lemon zest and lemon juice flavor this giant grilled steak.
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For a nutritious and wholesome meal, yet not lacking in flavour, look no further. You would probably not find this dish in a Middle Eastern restaurant. It is the type of everyday dish served to the family. White kidney beans are slowly cooked in a tomato based sauce. Serve it over plain white rice.
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Light, easy and delicious. A neighbor brought this recipe to me when I moved into my house 35 years ago and it has been a favorite ever since.
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Liquid smoke flavoring and barbecue sauce give these beans a unique flavor. Delicious hot or cold!
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Spicy creamy soup. Dill and ginger complement the pureed carrot.
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A creamy turkey casserole using cream of mushroom soup is a great way to use leftover turkey for weeknight dinner.
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Get Shrimp Scampi with Cherry Tomatoes Recipe from Food Network
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Tequila and lime give these burgers a unique twist that the whole family will love.
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This easy Chinese egg drop soup is ready in less than 15 minutes and tastes just like the soup at your favorite Chinese restaurant! It's made with eggs, ginger, green onions, and mushrooms.
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Get Thai-Style Basil Shrimp with Basil-Coconut Rice Recipe from Food Network
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Top Chef Masters finalist Traci des Jardins creates a gorgeous cold-weather hors d'oeuvre with roasted beets, horseradish cream, and rye toast.
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A wonderful aromatic blend of onions and rosemary, perfect for any holiday feast. It'll be the hit of the dinner!