Search Results (359 found)
cooking.nytimes.com
Here’s a recipe Mark Bittman picked up on a road trip with his daughter across the United States, from the Black Market restaurant in Indianapolis Kale and sugar snap peas combine with a dressing of ginger, miso and rice vinegar, with dried apricots and feta cheese, almonds and mint — a riot of flavors, and an excellent meal.
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Golden basmati rice studded with dried apricots and slivered almonds gets an exotic flavor from saffron and rose water in this company-worthy pilaf.
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This is a healthy, moist and gluten free Christmas Cake (fruit cake).
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This is a simple take on ceviche. Instead of letting the shrimp 'cook' in citric acid, you boil them, then let them marinate in a rich and creamy coconut milk sauce. This is simple and refreshing for a nice summer day.
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Get Saffron Cream Scones Recipe from Food Network
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Get Quick Fruit Compote Recipe from Food Network
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Get Creamy Apricot Rice Pudding Recipe from Food Network
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My husband loves this simple, moist gluten free Cherry Apricot Cake. I make sure to use organic dried fruit in this dessert since pesticides levels tend to be...
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Quail cooked in savory spices with vegetables in a tagine for a change from the usual.
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Apricot preserves you make yourself, sandwiched in a chewy oat crust. A perfect afternoon snack.
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Pork loin is roasted with dried apricots and prunes in a port wine sauce for an elegant main dish.
www.delish.com
Fresh apricot compote is swirled with cheesecake filling in this hand-held dessert.