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Since this indulgent recipe makes 24 servings, it's the perfect dessert to serve at your next party.
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Jeanine Donofrio lends us her Dark Chocolate Avocado Mousse recipe from her cookbook, The Love & Lemons Cookbook.
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Get Healthy No-Bake Peanut Butter Cheesecake Bars Recipe from Food Network
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On a brown sugar-rolled oats crust, apples in a creamy caramel sauce are topped with a streusel mixture, baked, then served warm with ice cream.
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Get Basic Chicken Salad Recipe from Food Network
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Get Bourbon Bread Pudding Recipe from Food Network
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Get Chocolate Peppermint Ice Cream Cake Recipe from Food Network
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Sandwiches with Southern charm.
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Pork shoulder is brined and cooked 'slow and low' in a slow cooker for a delicious, fall-apart tender pulled pork.
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Get Vegetable Timbales Recipe from Food Network
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Get Chicken Teriyaki with Ginger Rice Recipe from Food Network