Search Results (5,313 found)
www.allrecipes.com
Make a hearty stew from your corned beef brisket, potatoes, parsnips, carrots, cabbage, and Irish stout beef for a different St. Patrick's Day main dish.
www.foodnetwork.com
Get Slow Cooker Chicken and Vegetable Soup Recipe from Food Network
www.foodnetwork.com
Get Pot Au Feu Recipe from Food Network
www.allrecipes.com
Giant portobello mushrooms are stuffed with a savory combination of pepperoni, spinach, Parmesan cheese, and mozzarella cheese.
www.allrecipes.com
This elegant seafood dip is loaded with crab, shrimp, and lobster and will surely to wow your guests!
www.allrecipes.com
This is how I like to use up leftovers from our favorite take-out meal of Chinese roast duck and barbequed pork. Ingredient amounts may vary depending on what's left from your meal. But fried rice dishes are very forgiving.
www.foodnetwork.com
Get Soy-Da Glazed Pulled Pork Recipe from Food Network
www.foodnetwork.com
Get Mushroom-Spinach Stuffed Shells Recipe from Food Network
www.chowhound.com
Mushrooms lend a rich savory flavor, making this an appealing cool-weather dish.
www.foodnetwork.com
Get J J's Smoked Gouda Vegetable Soup Recipe from Food Network
www.chowhound.com
Not french fries. Potato tempura wrapped with bacon. The best part of this recipe is the tempura batter. Adding beer makes crispy tempura. This is very true...
Ingredients: potatoes, turkey bacon, flour, beer
www.delish.com
This low-carb lunch ditches the wrap for something way more clever.