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Put some spice in your life with this restaurant favorite: chicken and peanuts in soy-sesame sauce with hot chili paste.
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Get Aromatic Lentils and Sauteed Mushrooms Recipe from Food Network
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Get Slow Cooker Pepper Pork Chops Recipe from Food Network
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Get Grilled Corn Risotto Recipe from Food Network
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Get Crispy Eggplant Parmesan Recipe from Food Network
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Get Asian-Spiced Baby Back Ribs Recipe from Food Network
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Get Lobster Blinchiki Recipe from Food Network
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Leftover chicken gets a makeover for brunch in these super easy salsa verde chilaquiles, baked with eggs cracked on top for added deliciousness.
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Make sure to add the herbs for this salad at the last minute or they lose the wonderful aromatic qualities that they bring to the salad in the first place. Serve more herbs in bowls for everybody to add as they like.
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Get Red Velvet Mini Cupcakes Recipe from Food Network