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Get Rice Bowls with Fried Eggs Recipe from Food Network
Get Rice Bowls with Fried Eggs Recipe from Food Network
Ingredients:
broccoli florets, vegetable oil, shiitake mushrooms, scallions, edamame, water chestnuts, bean sprouts, snow peas, teriyaki sauce, sriracha, brown rice, eggs
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Get Halibut with Roasted Leeks and Tomatoes Recipe from Food Network
Get Halibut with Roasted Leeks and Tomatoes Recipe from Food Network
Ingredients:
leeks, tomatoes, grapeseed oil, balsamic vinegar, rosemary, thyme leaves, salt plus, butter, halibut steaks, dry white wine, lemon, chicken stock
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Get Tuna Everything Bagel Recipe from Food Network
Get Tuna Everything Bagel Recipe from Food Network
Ingredients:
tuna, mayonnaise, cornichons, dill, tarragon, parsley leaves, capers, lemon, olive oil, bagels, cream cheese, red onion, tomato, cucumber, bibb lettuce
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I call the dish a tagine because it tastes like a Tunisian stew; its warm triumvirate of spices — coriander, cumin and caraway — are always present in the classic Tunisian spice mix called tabil It is inspired by the Tunisian tagines I make to serve with couscous, but I served this instead with whole grain flatbread Since my version is vegetarian, I cooked the onions and fennel in olive oil before adding them to the beans so the dish would have a bit of fat and the vegetables would have more flavor.
I call the dish a tagine because it tastes like a Tunisian stew; its warm triumvirate of spices — coriander, cumin and caraway — are always present in the classic Tunisian spice mix called tabil It is inspired by the Tunisian tagines I make to serve with couscous, but I served this instead with whole grain flatbread Since my version is vegetarian, I cooked the onions and fennel in olive oil before adding them to the beans so the dish would have a bit of fat and the vegetables would have more flavor.
Ingredients:
onion, garlic, coriander seeds, caraway seeds, cumin seeds, olive oil, fennel bulb, aleppo pepper, tomato paste, collard greens, cilantro, lemon
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Get Vegan Mac 'n' Cheese Recipe from Food Network
Get Vegan Mac 'n' Cheese Recipe from Food Network
Ingredients:
cauliflower, olive oil, shallot, garlic, juice, yellow miso, spicy mustard, cayenne pepper, turmeric, almond, yeast, brown sugar, cheddar, elbow macaroni
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Get Slow Cooked Korean-Style Short Rib Soup Recipe from Food Network
Get Slow Cooked Korean-Style Short Rib Soup Recipe from Food Network
Ingredients:
short ribs, chicken broth, soy sauce, sugar, ginger, chili, sesame oil, cloves, scallions, rice noodles, carrot, cucumber, cilantro leaves, limes
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Get Spicy Chicken Stir-Fry Recipe from Food Network
Get Spicy Chicken Stir-Fry Recipe from Food Network
Ingredients:
chicken breasts, canola oil, butternut squash, peppers, ginger, edamame, satay sauce, soy sauce, sriracha, juice, cilantro leaves, peanuts, white rice
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Get Chocolate Cake Recipe from Food Network
Get Chocolate Cake Recipe from Food Network
Ingredients:
chocolate, cola, flour, cocoa, baking soda, salt, sugar, eggs, buttermilk, vegetable oil, vanilla, cream of tartar, egg whites, butter
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Get Wagon Wheel Pasta Salad Recipe from Food Network
Get Wagon Wheel Pasta Salad Recipe from Food Network
Ingredients:
pasta, broccoli florets, corn kernels, garlic, red wine vinegar, olive oil, black pepper, cheddar cheese, ham, cherry tomatoes, parsley, scallions
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Get Vegan Spinach and Mushroom Lasagna Recipe from Food Network
Get Vegan Spinach and Mushroom Lasagna Recipe from Food Network
Ingredients:
olive oil, cloves, fennel seeds, white mushrooms, tomatoes, tofu, spinach, cream cheese, basil leaves, yeast, nutmeg, lasagna noodles, vegan cheese
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Get Janette's Jerk Monkfish Stir-Fry Recipe from Food Network
Get Janette's Jerk Monkfish Stir-Fry Recipe from Food Network
Ingredients:
lime juice, jerk, rice vinegar, soy sauce, lime, jalapeno, monkfish, peanut oil, pineapple, snow peas, red bell pepper, mango, carrot
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Get Philippine Stir-Fried Rice Noodles: Pansit Grisado Recipe from Food Network
Get Philippine Stir-Fried Rice Noodles: Pansit Grisado Recipe from Food Network
Ingredients:
oil, cloves, spanish onion, pork, soy sauce, chicken stock, oyster sauce, carrots, green cabbage, chinese sausage, rice noodles, scallions, lemons