Search Results (5,137 found)
cooking.nytimes.com
This fragrant beef stir-fry is an adaptation of one found in Fuchsia Dunlop's “Revolutionary Chinese Cookbook,” whose subject is the food of Sichuan’s less celebrated eastern neighbor, Hunan province Cumin, a spice rarely used in Chinese cooking, chiles, chile flakes and garlic create a heated yet sophisticated flavor profile.
www.allrecipes.com
Whiskey, bacon, mustard, and rosemary come together to make a rich and flavorful pan-fried beef dish.
www.allrecipes.com
Skirt steak is marinated in a Chinese-inspired marinade with hoisin sauce and grills up in just minutes for Chef John's juicy and tender grilled hoisin beef.
www.allrecipes.com
Simmer round steak with tomatoes, green bell pepper, and onion on the stove top for a tender main dish.
www.allrecipes.com
Perfectly seasoned beef tips are wrapped in bacon and pan-fried to make delicious steak bites, perfect for camping or grill nights.
Ingredients: beef, bacon strips
www.simplyrecipes.com
Make homemade beef stock by roasting marrow bones and cooking on a low simmer with aromatic vegetables and herbs.
www.allrecipes.com
Hot strips of seasoned beef top this salad dressed with Southwest Fiesta Dressing.
www.allrecipes.com
Thinly-sliced pieces of steak are marinated in a savory-sweet mix of rice vinegar and soy, and rolled around pieces of green onion. Broiled on bamboo skewers, they make a tasty little appetizer bite.
www.allrecipes.com
Cubed steak is dredged in a mix of Parmesan cheese and bread crumbs, then browned in a skillet, and simmered with spaghetti sauce. Serve over pasta with additional cheese.
www.allrecipes.com
Sliced sirloin is marinated in soy sauce spiced with red pepper and garlic, then stir-fried with broccoli, onion, water chestnuts and peanuts.
www.allrecipes.com
Coffee- and cinnamon-crusted beef tenderloin is a unique and delicious fusion of flavors to amp up your next dinner party. Garnish with coffee beans and cinnamon sticks.
www.allrecipes.com
Round steak strips are sauteed with green pepper and simmered with diced tomatoes, garlic, and ginger in this easy meal. Serve over steamed rice.