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"Our philosophy is that our cakes must taste as good as they look," says Ron Ben-Israel. This one measures up, with four vanilla cake layers alternating with fillings of pistachio and apricot buttercreams, in springlike shades of pale green and peach.
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Get Mixed Fruit Tart Recipe from Food Network
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Get Rainbow Cookies Recipe from Food Network
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The bacon provides saltiness, the jelly provides sweetness, the apple provides tartness, and the cayenne pepper the spiciness. However, including all ingredients provides a more complex range of awesomeness.
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"Roll-and-cut" sugar cookies are made by flattening dough with a rolling pin, then cutting out shapes. The dough recipe here is ideal: durable enough to withstand rol
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No artificial ingredients. Cream cheese pastry filled with raisins, nuts and cinnamon. Naturally sweet.
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Rum and a blend of liqueurs served in a tall glass make a wonderful tropical drink.
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Get Glazed Smoked Ham Recipe from Food Network
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A slow-cooked custard is lightened by brandied whipped cream and meringue, poured into an apricot-glazed crust, and chilled until set. Then the pie is topped with toasted coconut before serving.
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These appetizer meatballs with a sweet and sour sauce are ready to serve in ten minutes!
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This is an easy recipe that I prepare often in the summer, when berries are plentiful.
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This speedy skillet dish features browned boneless pork chops and rice simmered in an easy-to-make sweet and sour sauce.